DV

WTI, Inc. Brand

Products:4

DV® is WTI’s dry vinegar antimicrobial product line that is clean label and naturally-derived from vinegar. Our DV® products are superior in performance, quality and consistency and will help you make safer, fresher, tastier and cleaner label products.

Considering vinegar antimicrobials? NOT ALL VINEGARS ARE EQUAL…Here’s what you need to know.

Innovation. WTI holds a patent for our dried vinegar, DV® (Patent U.S. 11,696,587). We innovated and developed the naturally-derived vinegar antimicrobials category in 2005. Because we are the inventors of functional

vinegars, we truly understand the functionality of vinegar-based antimicrobials.

Quality. We use the highest quality raw materials to produce the highest quality products. We use baking soda to buffer our vinegar products, a key differentiation from other vinegars in the market.

Consistency. Significant variability in specifications affects performance. WTI vinegars have the tightest specification ranges in the industry, which imparts consistent performance, every single time!

Our DV® products are used in meat, poultry, prepared foods, seafood, bakery, dairy, plant-based food, and more to:

Improve shelf-life and reduce food waste
Control yeast and mold growth
Inhibit the outgrowth of pathogens, including Listeria monocytogenes and Clostridium spp.
Enhance food product quality, including preserving appearance and accentuating the natural flavors of your food.

Versions Available

Organic
Identity preserved (IP)
Non-GMO (Certified to Non-GMO Global Standard V 7.0)

View All DV Products

DV®

Ingredient Name:Vinegar
Functions:Mold Inhibitor, Shelf Life Enhancer, Anti-Microbial Agent, Preservative
Ingredient Origin:Natural Origin, Plant Origin
Physical Form:Powder
Labeling Claims:Organic, Halal, Non-GMO, Identity Preserved (IP), Natural, Plant-Based, Clean Label, Allergen-free, Kosher, Naturally Derived
Features:Neutral Taste, High Quality, Preservation, Excellent Organoleptic Profile, Enhanced Shelf Life, Antimicrobial, Superior Performance

DV® is the original and most consistent buffered dry vinegar on the market, ideal for use in a variety of food matrices. This ingredient is clean-label and naturally-derived from vinegar.Our DV® (Patent U.S. 11,696,587) products are used in meat, poultry, prepared foods, seafood, bakery, dairy, plant-based foods, and more, in order to:Improve shelf life and reduce food waste.Control yeast and mold growth.Inhibit the outgrowth of pathogens, including Listeria monocytogenes and Clostridium spp.Enhance food product quality, including preserving the appearance and accentuating the natural flavors of your food.

DV® IP

Ingredient Name:Vinegar
Functions:Anti-Microbial Agent, Shelf Life Enhancer, Mold Inhibitor, Preservative
Ingredient Origin:Natural Origin, Plant Origin
Physical Form:Powder
Labeling Claims:Kosher, Naturally Derived, Organic, Halal, Non-GMO, Identity Preserved (IP), Natural, Plant-Based, Clean Label, Allergen-free
Features:Neutral Taste, High Quality, Preservation, Excellent Organoleptic Profile, Enhanced Shelf Life, Antimicrobial, Superior Performance

DV® IP is the identity-preserved version of the original and most consistent buffered dry vinegar on the market. It is ideal for use in a variety of food matrices. This product is clean-label and naturally-derived from vinegar.Our DV® (Patent U.S. 11,696,587) products are used in meat, poultry, prepared foods, seafood, bakery, dairy, plant-based foods, and more in order to:Improve shelf life and reduce food waste.Control yeast and mold growth.Inhibit the outgrowth of pathogens, including Listeria monocytogenes and Clostridium spp.Enhance food product quality, including preserving the appearance and accentuating the natural flavors of your food.

DV® OV

Ingredient Name:Vinegar
Functions:Anti-Microbial Agent, Shelf Life Enhancer, Mold Inhibitor, Preservative
Ingredient Origin:Natural Origin, Plant Origin
Physical Form:Powder
Labeling Claims:Kosher, Naturally Derived, Organic, Halal, Non-GMO, Identity Preserved (IP), Natural, Plant-Based, Clean Label, Allergen-free
Features:Neutral Taste, High Quality, Preservation, Excellent Organoleptic Profile, Enhanced Shelf Life, Antimicrobial, Superior Performance

DV® OV is made with organic vinegar. It is the organic version of the original and most consistent buffered dry vinegar on the market that is ideal for use in a variety of food matrices. This product is clean-label and naturally-derived from vinegar.Our DV® (Patent U.S. 11,696,587) products are used in meat, poultry, prepared foods, seafood, bakery, dairy, plant-based foods, and more in order to:Improve shelf life and reduce food waste.Control yeast and mold growth.Inhibit the outgrowth of pathogens, including Listeria monocytogenes and Clostridium spp.Enhance food product quality, including preserving the appearance and accentuating the natural flavors of your food.

DV® 10

Ingredient Name:Vinegar
Functions:Anti-Microbial Agent, Shelf Life Enhancer, Mold Inhibitor, Preservative
Ingredient Origin:Natural Origin, Plant Origin
Physical Form:Powder
Labeling Claims:Kosher, Naturally Derived, Organic, Halal, Non-GMO, Identity Preserved (IP), Natural, Plant-Based, Clean Label, Allergen-free
Features:Neutral Taste, High Quality, Preservation, Excellent Organoleptic Profile, Enhanced Shelf Life, Antimicrobial, Superior Performance

DV® 10 is the next-generation, naturally-derived, clean-label dried vinegar that is designed for blends. It is the most concentrated dry vinegar ingredient with a low moisture content. In application, DV® 10 imparts less sodium than other buffered dry vinegars. Our DV® products are used in meat, poultry, prepared foods, seafood, bakery, dairy, plant-based foods, and more in order to: Improve shelf life and reduce food waste. Control yeast and mold growth. Inhibit the outgrowth of pathogens, including Listeria monocytogenes and Clostridium spp. Enhance food product quality, including preserving the appearance and accentuating the natural flavors of your food.

Knowde Brand Summary

Identification

Ingredient Name: Vinegar
Ingredient Origin: Natural Origin,
Plant Origin
Technologies: Food Ingredients
Product Families: Functional Additives
Antioxidants & Preservatives
Food Ingredients Functions: Anti-Microbial Agent,
Mold Inhibitor,
Preservative,
Shelf Life Enhancer

Features & Benefits

Labeling Claims: Allergen-free,
Clean Label,
Halal,
Identity Preserved (IP),
Kosher,
Natural,
Naturally Derived,
Non-GMO,
Organic,
Plant-Based

Applications & Uses

Markets: Food & Nutrition
Applications: Food
Bakery,
Convenience Foods,
Dairy,
Fruits & Vegetables,
Meat Substitutes,
Meat, Poultry & Seafood,
Savory & Culinary
Food & Nutrition Applications: Bread,
Dips,
Dressings,
Food Preservation,
Food Seasonings,
Food Service Applications,
Hummus,
Meat Substitutes,
Pasta,
Plant-based Meat,
Processed Meat Products,
Ready Meals,
Salad Dressing,
Sauces

Knowde Brand Highlights

Versions Available: Organic

Identity preserved (IP)

Non-GMO (Certified to Non-GMO Global Standard V 7.0)