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Zhejiang Wecan Biotechnology Stachyose

Zhejiang Wecan Biotechnology Stachyose is a natural component of oligosaccharide chain, one of the three basic substances of life cells (nucleic acid, protein, sugar chain). Stachyose, a naturally occurring sugar, is a functional oligosaccharide that can significantly promote the proliferation of bifidobacteria. Refined and extracted from natural plants, the pure product is white powder, with a slightly sweet taste, and the sweetness is 22% of that of sucrose. The taste is pure, without any bad taste or odor.

Ingredient Name: Acesulfame Potassium

Functions: Nutritive Sweetener, Sugar Substitute

Ingredient Origin: Natural Origin, Plant Origin

Labeling Claims: Halal, Kosher, Natural, Naturally Derived, Plant-Based

Certifications & Compliance: GMP, Halal, Hazard Analysis Critical Control Point (HACCP), ISO 22000, ISO 9001, Kosher

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Food Ingredients Functions
    Molecular formula
    C24H50O25
    EC No.
    207-427-3
    Traits
    White odorless crystal or crystalline powder
    CAS No.
    10094-58-3
    Ingredients
    Acesulfame Potassium
    Food Additive Number
    E 950, INS 950
    Technologies

    Features & Benefits

    Applications & Uses

    Properties

    Physical Form
    Solubility
    Typical Properties
    ValueUnitsTest Method / Conditions
    Molecular weight738.6388
    ProjectTest results
    Chinese aliasD-lactose
    Solubility in 100ml water27.0g
    Potassium Content17-21%
    lead Contentmax. 1.0mg/kg
    Arsenic Contentmax. 3mg/kg
    Total number of coloniesmax. 1000cfu/g
    Contentmin. 99.0%

    Regulatory & Compliance