Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Food Ingredients Functions
- Molecular formula
- C12H19Cl3O8
- EINECS No.
- 259-952-2
- Chinese alias
- Sucralose
- Traits
- White odorless crystal or crystalline powder
- CAS No.
- 56038-13-2
- Ingredients
- Sucralose
- Food Additive Number
- E 955, INS 955
- Technologies
Features & Benefits
- Food Ingredients Features
- Features
- High sweetness, 600-650 times that of sucrose, pure sweetness, sweetness presentation speed, sweet taste intensity, sweetness duration, aftertaste, etc. are very close to sucrose, which is a very ideal comprehensive performance Powerful sweetener.
- Good thermal stability, temperature and pH have almost no effect on it. It is more stable than Alitian in the baking process, and is suitable for high-temperature sterilization, spray drying, baking, extrusion and other processes in food processing .
- Good solubility and stability not affect the sweetness of the product from acidic to neutral, can effectively dilute sour and salty foods, can effectively cover astringency, bitterness, wine, food unpleasant taste such as flavor; It has a synergistic effect on spicy and milky taste, and has a wide range of applications.
- It is easily soluble in water, and it is not easy to produce foaming when dissolving. It is suitable for the high-speed filling production line of carbonated beverages.
Applications & Uses
- Markets
Properties
- Solubility
- Typical Properties
| Value | Units | Test Method / Conditions | |
| Molecular weight | 397.6335 | - | - |
| Project | Standard | - | - |
| Moisture | max. 5.0 | % | - |
| Ash Content | max. 1.0 | % | - |
| lead Content | max. 1.0 | mg/kg | - |
| Arsenic Content | max. 5.0 | mg/kg | - |
| Total number of colonies | max. 1000 | cfu/g | - |
| Content | min. 99.0 | % | - |
Regulatory & Compliance
- Certifications & Compliance