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PROTELAN 1430 is applied as a mild co-surfactant for the manufacture of hair shampoos and bath preparations in order to improve the foam properties. PROTELAN 1430 accelerates the foam creation and improves the foam stability by forming very fine bubble. Compared to other surfactants PROTELAN 1430 shows very good foaming properties in the presence of the high concentrations of emollients or oils.

INCI Name: Sodium Myristoyl Sarcosinate

Chemical Name: Sodium N-methyl-N-(1-oxotetradecyl)aminoacetate

CAS Number: 30364-51-3

Functions: Cosurfactant, Surfactant, Surfactant (Anionic)

Labeling Claims: Preservative-free

Synonyms: N-Myristoylsarcosine acid sodium salt, N-Myristoylsarcosine sodium salt, Sodium myristoyl sarcosine, Sodium myristoylsarcosinate, Sodium N-myristoylsarcosinate, Sodium N-myristoylsarcosine

Knowde Enhanced TDS

Identification & Functionality

Cleaning Ingredients Functions
Cosmetic Ingredients Functions

Features & Benefits

Labeling Claims
HII Features

Applications & Uses

Application Format
Bath & Shower Applications
Hair Care Applications
Home Care Applications
I&I Cleaning Applications
Skin Care Applications
Application
  • PROTELAN 1430 is applied as a mild co-surfactant for the manufacture of hair shampoos and bath preparations in order to improve the foam properties.
  • PROTELAN 1430 is free of preservatives.
  • PROTELAN 1430 accelerates the foam creation and improves the foam stability by forming very fine bubble. Compared to other surfactants PROTELAN 1430 shows very good foaming properties in the presence of the high concentrations of emollients or oils.

Properties

Physical Form
Appearance
Clear to slightly cloudy liquid
Typical Properties
ValueUnitsTest Method / Conditions
Dry Matter30.0%
pH Value (10%)9.5
Sodium Chloride4.5%

Storage & Handling

Storage Information

Storage at temperatures below 0°C may lead to turbidity and possible sedimentation of active matter, which can be removed by stirring or gentle heating without quality decrease.

Hint: PROTELAN 1430 is unpreserved. It is recommended to use all the single drums in order to prevent a contamination. If this is not possible, a conservation of the rest drum, resp. increasing of the pH value to about 9.5 with caustic soda would be a preventine measure. With increasing of pH value, the product changes its odor, which is a reversible appearance. A quality decrease does not occur.