Brands in Foaming & Antifoaming Aids

MASBLEN® is a range of blends that incorporate selected emulsifiers and stabilizers into functional systems addressing emulsification and stabilization requirements in various food and beverage market segments. MASBLEN® is targeted at beverage, dairy, and frozen desserts market segments.

Our core brand is Andisil®, representing high quality materials and encompassing a broad product catalog serving many industries: Personal Care, Roof Coatings, Chemical Manufacturing, Dental & Medical, Mold Making, Electronic Encapsulation, Adhesives & Sealants, Coatings, Gypsum, Mineral & Fiber Treatment, Pulp Manufacturing, Pressroom. At the heart of our company is our vision Enthusiasm & Innovation Create Success. Our team works hard to let our customers know how important they are. Present us with your needs, and we will figure out the possibilities. » Product Quality » Customer Service » Technical Expertise

CAVAMAX® is the trade name for cyclodextrins from WACKER. We are the only company in the world to manufacture all three naturally occurring cyclodextrins – α, β and γ (CAVAMAX® W6, W7 and W8). CAVAMAX® cyclodextrins have unique properties resulting in a wide range of functionalities, such as stabilization, rheology control, masking of bitterness or increasing bioavailability and much more. This paves the way for innovative food, pharma and industrial applications.

Niaproof is the brand family encompassing emulsifiers, surfactants, and monochloroacetic acid. In food applications, Niaproof SSL and CSL are used in baked goods and desserts. While Niaproof surfactants find applications in industrial detergents and textile conditioning agents. Niaproof MCAA is a chemical intermediary in various reactions relating to agriculture and carboxymethylcellulose.

SILFOAM® is WACKER’s innovative brand for smart foam control products. It covers silicone-based integrated system solutions for regulatingfoam-intensive applications, and thereby optimizing processes and end products. SILFOAM® foam-control systems are the result of a continuous process of applied R&D. SILFOAM® is carefully tested for its compatibility and effectiveness in the customer's formulations, thereby avoiding overfoaming in advance.

Evonik's SIPERNAT® precipitated silicas are well-known and used as an anti-caking agent, carrier, stabilizer, defoamer, rheology controller, microplastic replacement, and numerous others. The SIPERNAT® product range provides a specialized product solution for many challenges. Through advanced product technology, custom application development and best-in-class handling expertise, Evonik's technical team supports customers in finding the right solution to step up the performance.

HDK® Pyrogenic silica is a mature product that WACKER has produced for over 50 years and is used by customers worldwide with great success. Thanks to our integrated production system with statistical process control and highly efficient reactor dynamics, we produce pyrogenic silica of exceptionally purity. With HDK® you get not only great product performance, but also tailored customer service.

SILFAR® is the name of WACKER’s range of silicone-based products specifically intended for the pharmaceutical and food industries, as well as for use in fermentation and other biotech processes. SILFAR® products feature outstanding chemical resistance. They are not resorbed in the digestive tract, and are therefore not metabolized. They are colorless and odorless.

MASEMUL® emulsifiers are a range of products that are used in a variety of food applications ranging from bakery, confectionery, margarine, frozen desserts and dairy. Emulsifiers perform various functions such as the emulsification of two or more immiscible phases, starch complexing and dough strengthening in bread-making, demulsification in ice-cream, and as a drying agent for yeast. They are used in the following applications.

These polyglycerol esters (PGEs) function as EO-free surfactants and solubilizers in an array of applications because they offer a wide range of HLBs. In addition, they offer other benefits such as: improves texture and consistency, works well to improve flow properties, stabilizes aerated systems by controlling the agglomeration of fat globules, reduces interfacial tension at oil-water boundaries.