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    CPC Ingredients
    • Brands:0
    • Products:3
    • HQ:United Kingdom

    CPC Ingredients specializes in cocoa derivatives. It is a highly innovative company that developed chocolate powder with authentic chocolate flavor. It have since gone on to develop extracts which have unique flavor components associated with quality cocoa and chocolate. Our emphasis on flavor research combined with many years of successful development of consumer products, enables CPC Ingredients to provide our customers with exceedingly rich flavor extracts in a variety of formats that facilitate ease of processing. The extracts can be tailor-made to contain enriched levels of polyphenols/flavenoids and/or naturally occurring theobromine and other interesting functional components.

    All products are manufactured in state of the art facilities according to ISO 9001-2000 certified Quality Management systems. HACCP (Hazard Analysis of Critical Control Points) are incorporated into the total Quality Management to ensure our products conform with the highest exacting safety and hygiene standards.

    Selecting the very best raw materials (i.e. cocoa liquor and chocolate couverture) and continued process innovation to delivery the best possible product is the hallmark of what we do. We only use food grade solvents.


    Olive powder is produced from semi-defatted and de-stoned olives and is the latest innovation in olive Products in the World. The manufacturing process is non-destructive and preserves the natural nutraceutical compounds in the olives. Olive powder is the authentic “olive alternative” and is made from 100% olive fruit.

    Olive powder contains high percentages of nutraceutically active compounds such as antioxidants. These include, oleic acid, polyphenols, tocopherols, chlorophylls and squalene, which are beneficial for human health.

    Olive powder can be used as a natural ingredient in many food applications, including bread, pasta and soups. Addition of olive powder improves the functional and sensory properties of the food. Furthermore, olive powder is rich in antioxidants, which help prevent cancer and reduce oxidation of low density lipoprotein (LDL), implicated in the development of cardiovascular disease. Olive powder contains a high percentage of dietary fiber, which can benefit the human digestive system.

    It is highly likely that olive powder will become a staple bulk ingredient because it is a “wellness” ingredient and it has an excellent consumer image of olives.

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    Denali BioTechnologies
    • Brands:3
    • Products:3
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    "Denali BioTechnologies Inc. was founded in 2006 by biochemist and food scientist Maureen McKenzie, Ph.D. as the sister research and development company to Denali BioTechnologies LLC, which was founded two years earlier. The LLC was established through the help of a substantial United States Department of Agriculture (USDA) grant to determine if Alaska’s wild berries could be developed and commercialized. After the Food and Drug Administration (FDA) issued its final Good Manufacturing Practices (GMP) regulations in 2007, it became clear that the demonstration company and processing facility the LLC had set up in Kenai, Alaska, would not be able to meet these stringent new standards. The LLC was dissolved and the owners left the business. Fortunately, the decade of research and development efforts initiated by Dr. McKenzie while affiliated with the company was not lost. Denali BioTechnologies Inc. absorbed the intellectual property and state-of-the-art processing equipment of the LLC; is building a new GMP-compliant facility in Homer, Alaska; re-established key relationships with harvesters; and is back on track to carry out the original vision of the company. Through our research, we have identified and prepared for commercial production numerous dietary supplement ingredients, all made from wild and whole Alaska plants and seafood of the highest potency and purity and delivered as dried flakes or in powders of specified mesh sizes. Our first research efforts were centered on blueberries. When we discovered the startlingly high flavonoid content of wild blueberries grown in near 24-hour sunlight, we knew we were onto something. Now AuroraBlue®, made from Alaska blueberries and bilberries, is our flagship product."
    Norex Flavours & Fragrances LLC. banner
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    Norex Flavours & Fragrances LLC.
    • Brands:0
    • Products:13
    • HQ:India

    Norex is an ISO 9001:2015, FSSC 22000, ISO 14001:2004 & WHO:GMP certified company having our products diversified in different sectors like, Food, Pharmaceuticals, Personal Care & Cosmetics, Flavors, Fragrances, Nutrition.

    With two state of the art manufacturing facilities, we are into manufacturing and exports of Menthol, Mint products, Essential Oils, Flavors & Fragrances. We have customer base in more than 80 countries around the world, and a remarkable and growing presence in Indian domestic market. Since our inception in 1994, with our steady efforts we have earned strong hold over the market by manufacturing and exporting an extensive assortment of aromatic chemicals & essential oils.

    We are a team of 100+ people, which administers our amenities prudently and make sure that our clients get finest quality products. We have been able to place ourselves at this remarkable milestone by means of our strong financial base, sophisticated production amenities and our professional's collaborative interaction with farmers. Our company's clientele includes top brands and major MNC's in the world, which is the result of our personnel’s ground-breaking approach towards delivering the top-notch qualitative products to our respectable patrons.

    Through our CSR arm, Norex Foundation, we are also engaged in promoting sustainability and improving lives of communities around us. Norex is also awarded by Government of India several time with first award in our outstanding contribution in export market in MSME panel.

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    US Salt, LLC
    • Brands:6
    • Products:18
    • HQ:United States
    "Located on the shore of Seneca Lake in the heart of New York’s Finger Lakes region, US Salt has been in operation since 1893. The refinery sits atop a rich underground supply of salt. Water needed for the plant’s operations comes from Seneca Lake, a 40-mile long body of fresh water. Salt was first discovered in Watkins Glen in 1882. During that year the Watkins Oil Well Company was organized to drill for petroleum, gas, salt and other minerals. The company drilled a well on the hillside west of Watkins Glen, on the site of a spring which the Indians knew had medicinal properties. In September 1882 the Watkins Oil Well Company reported that, at 1,513 feet below the surface, it had reached a sufficient flow of brine to make salt. By 1890, the first brine-producing well was put into service. Impurities in the brine made it difficult to dry the salt. The first real producer of salt in Schuyler County, N.Y., was the Glen Salt Company. It drilled wells on property at Watkins Glen, now owned by US Salt. The Glen Salt Company drilled its first well in 1893, struck salt at 1,841 feet, and stopped drilling at 1,902 feet without reaching the bottom of the salt bed. In 1894 a second well was dug without hitting the bottom of the salt bed. By 1896 a third well was dug that stopped at 1,927 feet, still in solid salt. US Salt holds a reputation as a safe, environmentally-conscious businesses – as well as good neighbor – in the communities serve. Thank you for trusting your business with ours."
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    Maker’s Malt
    • Brands:1
    • Products:14
    • HQ:Canada
    At Maker’s Malt, we are Canadian craft maltsters with our origin in farming. As expert malt barley farmers we are passionate and connected to our land. The concept of doing a start-up craft malting operation was born out of the success of the recent Craft Beer movement. We saw a disconnect between the needs of the local Craft Brewer/Distiller and the typical source of their malt supply. The typical malt source is a large multinational company. They source grain from many farmers (with considerable agronomic differences), blend it, and malt it to meet a standard acceptable to the large corporate brewers that are their main customers. Maker’s Malts only target audience is the Craft Brewer/Distiller and we create malt crafted to our customer’s needs. From brewers to bakers, beers to bagels, our malt brings life to the products our partners create. The technology we have employed to ensure our core concepts are met is cutting-edge, but the philosophical ideals also have roots in the past. It harkens back to the day when grain was grown and then processed locally by another small business. Wheat was harvested, ground to flour, baked to bread and consumed locally. Barley was grown on small farms, malted and brewed and enjoyed never having traveled more than a few miles. There has been a shift back from the massive consolidation of the previous decades to this local approach that we stand behind. Our unique vertical integration (growing and malting) allows us full control of the process and incentivizes Maker’s Malts to grow for quality over quantity. We believe that craft malting is a natural extension of the craft beer/distilling and the local food movements and that our core values are aligned.

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