Products

Safflower oil is derived from the seeds of the safflower plant, its multifaceted utility is attributed to its elevated nutritional profile. This versatile oil finds application in various sectors, including its incorporation into food products, dietary supplements, beverages and animal feed as well, it also has extensive utilization within the cosmetic and pharmaceutical industries.

Apsa's Grade I Organic Yellow Corn finds extensive utilization in roles such as livestock feed, human sustenance, biofuel production, and as a fundamental raw material in various industrial applications. Yellow corn also holds a preeminent position as one of the most abundant and widely consumed cereals globally and ranks prominently among the world's most productive and dominant crops as well.

Safflower seeds help promote muscle tone, memory improvement and protection of the nervous system's cells. They're rich in iron, magnesium, phosphorus, vitamin E and unsaturated fatty acids. They're also great against anemia, headaches and irritability, they support muscle health and nail and hair growth.

Organic Soybean constitutes a primary component in the formulation of poultry diets and stands as a preeminent source of high-quality vegetable protein within the global animal feed industry. Its meal enjoys extensive utilization in animal feeding, primarily attributed to its rich protein content and essential amino acids profile. Indeed, soybean is a staple ingredient in the diets of the primary livestock species.

Sunflower oil is derived from the seeds of the sunflower plant, and it is characterized by a remarkably neutral flavor and an almost translucent, mildly yellow hue. This versatile oil finds application in diverse sectors, encompassing the food industry, cosmetics, and even the fuel industry.Its consumption has been associated with potential health benefits, including the reduction of cholesterol and triglyceride levels in the bloodstream, lowering risks of heart diseases and it elevates high-density lipoprotein (HDL), often referred to as "good cholesterol." Furthermore, sunflower oil serves as a rich natural source of vitamin E.

Sinaloa stands as the primary agricultural hub in Mexico, benefiting from ample precipitation that sustains crop growth, yielding exceptional grain quality. Consequently, Sinaloa's chickpeas have garnered notable recognition and appreciation within international markets. Year after year, the region's chickpea crops demonstrate superior quality, evident through substantial export volumes to Europe and the United States. The Mexican chickpea boasts distinctive genetic traits, resulting in a coarse, white, and delectable grain.

Wheat enjoys extensive cultivation due to its seeds that yield cereal grains, serving as a globally prominent staple food and forming the cornerstone of the dietary habits of today's society. Its production stands as particularly well-suited for the creation of dry pasta, given its exceptional protein content. Durum Wheat is one of the grains with the highest amount of protein available for animal feed, and it also offers high energy content.

Sesame seeds are loaded with omega-3 fatty acids and have amazing curing and healing properties that play a significant role in overall growth and well-being of the consumer.The potent nutritional benefits of the sesame seeds may include their ability to improve heart health, lower blood pressure, build strong bones and manage diabetes.They're also a great source of natural oils, fiber, antioxidants and proteins.

Organic white corn is a variety of corn characterized by its pale, ivory-colored kernels, enjoying widespread recognition as a global dietary staple. The exceptional versatility of white corn positions it as a highly sought-after ingredient across various industries, serving not only as raw material for oil production and other food items but also as an indispensable constituent in the formulation of animal feed. The consumption of this dietary item additionally contributes to the regulation of digestive processes, blood glucose levels, and cholesterol levels within the body.

Safflower oil is derived from the seeds of the safflower plant, its multifaceted utility is attributed to its elevated nutritional profile. This versatile oil finds application in various sectors, including its incorporation into food products, dietary supplements, beverages and animal feed. In addition to this, it has extensive utilization within the cosmetic and pharmaceutical industries.