Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Food Ingredients Functions
- Ingredients
- Sodium Dihydrogen Phosphate
- Food Additive Number
- INS 339(i)
- Technologies
Features & Benefits
- Food Ingredients Features
Applications & Uses
- Markets
- Food & Nutrition Applications
- Applications
- Used as emulsifier, improver, buffer, stabilizer and antioxidantive Synergist in food such as meat products, dairy products and fish products.
- Usage
- Add dry or aqueous solution of this product into food and mix well.
Properties
- Typical Properties
Value | Units | Test Method / Conditions | |
Purity | min. 98 | % | HPLC, LC-MS |
Arsenic (As) | max. 0.0005 | % | - |
Fluorides (as of F) | max. 0.0005 | % | - |
Heavy metals(as of Pb) | max. 0.002 | % | - |
Water insoluble content | max. 0.05 | % | - |
Sulfate(as of SO4 2-) | max. 0.25 | % | - |
Chlorides (as of Cl) | max. 0.014 | % | - |
pH Value | 4.2 - 4.6 | - | - |
Packaging & Availability
- Packaging Type
- Packaging
- 25kg/bag
Storage & Handling
- Storage
- Store in a cool dry place. Shelf life is 2 years