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Agrana Brand

5 Products found on Agrana

AGENAJEL® 21.387 banner

AGENAJEL® 21.387

INCI Name:Zea Mays (Corn) Starch
Functions:Thickener, Viscosity Modifier
Benefit Claims:Silky Feel, Non-Greasy Feel, Soft Feel
Labeling Claims:Clean at Sephora, Amylose-free, Credo Clean Standard, Organic
Certifications & Compliance:Organic Certified, USDA Certified, REACH (Europe), ECOCERT

AGENAJEL 21.387 is a native organic waxy corn starch. Waxy corn starch is a special amylosefree corn starch consisting mainly of amylopectin.

AGENAJEL® 20.313 banner

AGENAJEL® 20.313

INCI Name:Hydroxypropyl Starch Phosphate
Functions:Thickener, Viscosity Modifier
Benefit Claims:Creamy Texture
Labeling Claims:Clean at Sephora, Credo Clean Standard, Ulta Beauty's Conscious Beauty
Certifications & Compliance:REACH (Europe)
Synonyms:Hydroxypropyl distarch phosphate, Hydroxypropyl phosphate distarch, Hydroxypropylated distarch phosphate

AGENAJEL 20.313, a cold water soluble starch-ether based on waxy maize starch (edible), is a rheology modifier and creaminess enhancer. The white-yellowish power is cold water swellable and shear-thinning with rapid viscosity recovery. It is ideal for use in applications as a thickener in creams, lotions, and cream shampoos.

AGENAJEL® 20.306 banner

AGENAJEL® 20.306

INCI Name:Distarch Phosphate
Functions:Thickener, Viscosity Modifier
Ingredient Origin:Natural Origin
Benefit Claims:Creamy Texture, Smooth Feel
Labeling Claims:Natural, Clean at Sephora, Credo Clean Standard, Naturally Derived
Certifications & Compliance:Halal, COSMOS, Kosher, REACH (Europe)
Synonyms:Starch, hydrogen phosphate

AGENAJEL 20.306 is an instant (= cold water swelling) modified waxy corn starch. AGENAJEL 20.306 features as natural rheology modifier and thickener according to COSMOS standard.

AGENAJEL® 20.383 banner

AGENAJEL® 20.383

INCI Name:Hydroxypropyl Starch Phosphate
Functions:Thickener, Viscosity Modifier
Benefit Claims:Creamy Texture
Labeling Claims:Clean at Sephora, Credo Clean Standard, Sodium Lauryl Ether Sulfate-free, Ulta Beauty's Conscious Beauty
Synonyms:Hydroxypropyl distarch phosphate, Hydroxypropyl phosphate distarch, Hydroxypropylated distarch phosphate

AGENAJEL 20.383 is a cook-up starch. It has to be heated up (gelatinized) in aqueous phase (water) for thickening effect – but it has a lower gelatinization temperature (~ 60°C) than native starches (~ 80°C). AGENAJEL 20.383 shows an excellent stability against heat, acid, shear, freezing and thawing. It is ideal for use as a thickener in shampoos, face wash, creams, and lotions.

AGENAJEL® 20.350 banner

AGENAJEL® 20.350

INCI Name:Distarch Phosphate
Functions:Thickener, Viscosity Modifier
Ingredient Origin:Natural Origin
Benefit Claims:Binding
Labeling Claims:Non-GMO, Clean at Sephora, Credo Clean Standard, Naturally Derived, Natural
Certifications & Compliance:COSMOS, Halal, Kosher

AGENAJEL 20.350 is a distarch phosphate based on non-GMO waxy corn. AGENAJEL 20.350 shows an excellent thickening capacity and good stability against heat and freeze/thaw stress.