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Amstel Product BV Cellulose gum

Amstel Product BV Cellulose gum is also called Carboxymethyl cellulose and is used to thicken and stabilize products, or modify the viscosity of a substance. Food and non-food products often contain cellulose gum. Examples are ice cream, toothpaste, detergents, textiles and numerous other products.

Ingredient Name: Cellulose Gum

Functions: Stabilizer, Thickener, Viscosity Modifier

Features: Viscosity Stabilization

End Uses: Ice Cream

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