Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Country of Origin
- Canada
- Identity
- MALDI-TOF
- Plant Part Used
- Berries (whole fruit) and seeds
- Ingredients
- Cranberry Powder
Features & Benefits
- Benefit Claims (Health)
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Applications
- Food & Nutrition Applications
Properties
- Appearance
- Powder, uniform particles, hygroscopic
- Odor
- Characteristic of cranberry
- Taste
- Characteristic of cranberry
- Typical Properties
- Analytical Properties
- Microbiological Values
- Heavy Metals
| Value | Units | Test Method / Conditions | |
| Fruit Equivalence | 50:1 | - | - |
| Mesh Size (Through 60 Mesh) | 60.0 | % | - |
| Value | Units | Test Method / Conditions | |
| Moisture Content | max. 6 | % | Thermogravimetric |
| Proanthocyanidins | min. 4 | % | - |
| Protein (Kjeldahl) | min. 10 | % | - |
| Total Fiber Content | min. 40 | % | Gravimetric and enzymatic |
| Value | Units | Test Method / Conditions | |
| E. Coli | Absent | per 25 g | USP/NF 2022 |
| Salmonella | Absent | per 25 g | USP/NF 2022 |
| Staphylococcus Aureus | Absent | per 25 g | USP/NF 2022 |
| Total Plate Count | max. 10,000 | CFU/g | USP/NF 2021 |
| Yeast and Mold | max. 1,000 | CFU/g | USP/NF 2021 |
| Value | Units | Test Method / Conditions | |
| Arsenic Content | max. 1 | ppm | ICP-MS |
| Cadmium Content | max. 1 | ppm | ICP-MS |
| Lead Content | max. 0.5 | ppm | ICP-MS |
| Mercury Content | max. 0.1 | ppm | ICP-MS |
Regulatory & Compliance
- Certifications & Compliance
- Pesticides
Conforms to the requirements of USP <561>
Packaging & Availability
- Packaging Type
- Packaging
Packed in a two polyethylene bags inside a corrugated box, 15 kg net weight.
Storage & Handling
- Storage Conditions
The product must be stored in a dark, cool, and dry area. Keep the package well-sealed since the product is hygroscopic. Color may change at the end of shelf life. 36 months after production date under proper storage conditions.