Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Ingredients
- Rice Starch
- Technologies
- Product Families
Features & Benefits
- Food Ingredients Features
- Products Feature
- High digestibility
- Non-allergic
- High heat stability
- Non-transgenic
- Small particle size, large surface area
- White fine powder
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- APPLICATIONS
- Drug filler
- Green glue,Leather,Ink
- Ice Cream
- Fast frozen food
- Baby food
- Meat product
- Pet food
Properties
- Appearance
- primrose yellow fine powder
- Typical Properties
Value | Units | Test Method / Conditions | |
PH(10% solubility) | max. 7.5 | - | - |
Ash Content | max. 0.5 | % | ASTM D 482 |
Coliforms | max. 90 | MPN/100g | - |
Degree of Fineness | min. 100 | mesh | - |
Fat | max. 0.2 | % | - |
Granular size | max. 150 | μm | - |
Hg | max. 0.5 | % | - |
Moisture Content | max. 14 | % | - |
Molds | max. 100 | n/g | - |
pH | max. 0.5 | - | - |
Protein Content (dry base) | max. 0.5 | % | - |
Starch | min. 97 | % | - |
Total Plate Count | max. 10000 | cfu/g | - |
Water Content | max. 14 | % | - |
Packaging & Availability
- Country Availability
- Regional Availability
- PACKAGING
In bag.
Storage & Handling
- HANDLING & STORAGE
In unopened, original containers, 12 months at 2 - 25°C, (see Expiry date on original container)