company tower banner
Aturex Company Logo
ATUREX® 90 RP produced using the world’s leading combined-enzyme method under GMP requirements, FDA product standards. Rice protein is an ideal vegetable protein which contains all the essential amino acids the body needs. Rice protein.

Ingredient Name: Rice Protein

Ingredient Origin: Natural Origin, Plant Origin

Labeling Claims: Hypoallergenic, Natural, Naturally Derived, Plant-Based

Protein Content: 91.0 - 91.0 %

Features: High Digestability, Hypo-Allergenic, Odorless

Technical Data Sheet
  • TypeDocument Name
View All Documents

Knowde Enhanced TDS

Identification & Functionality

Ingredient Name
Protein Type
Food Ingredients Functions
Pharma & Nutraceuticals Functions
Ingredients
Rice Protein

Features & Benefits

Products Feature

Hypoallergenic

Non-transgenic

High digestibility

High biological value

No odor

primrose yellow fine powder

Applications & Uses

APPLICATIONS

Baking products

Baby products

Dairy products

Nutritious food

Health food

Beverage products

Pet food

Properties

Physical Form
Appearance
primrose yellow fine powder
Typical Properties
ValueUnitsTest Method / Conditions
Ash Contentmax. 5%-
Brassicasterolmax. 10%-
Campesterolmin. 20%-
Coliformsmax. 90MPN/100g-
Coliforms82%-
Degree of Finenessmin. 300mesh-
Fatmax. 5%-
Granular sizemax. 45μm-
Heavy Metalsmax. 10ppm-
Loss on Dryingmax. 2%-
Moisture Contentmax. 8%-
Molds82%-
Protein Contentmin. 90%-
Protein Content91%-
Residual Solventsmax. 0.5%-
Stigmasterolmin. 15%-
Sulphated Ashmax. 0.1%-
Total Content (as drying)min. 90%-
Total Plate Countmax. 5000cfu/g-
Total plate count4500%-
total sugar0.8%-
Water Contentmax. 8%-
β-Sitosterolmin. 40%-

Regulatory & Compliance

Certifications & Compliance

Packaging & Availability

Country Availability
Regional Availability
  • Asia
PACKAGING

In bag.

Storage & Handling

HANDLING & STORAGE

In unopened, original containers, 24 months at 2 - 25°C, (see Expiry date on original container)