Knowde Enhanced TDS
Identification & Functionality
- Active Component
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Pharma & Nutraceuticals Functions
- Ingredients
- Glycyrrhizin
- Food Additive Number
- E 958, INS 958
- Product Families
Features & Benefits
- Labeling Claims
- FEATURES
• Anti-virus anti-inflammatory
• Antimicrobial hepatoprotective
• Oxidation resistance
• Detoxification
• Inhibition of melanin
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- APPLICATIONS
• Pharmacy
• Food industries
Properties
- Appearance
- White powder
- Typical Properties
| Value | Units | Test Method / Conditions | |
| Arsenic salt | max. 2 | ppm | - |
| Assay HPLC | min. 95 | % | |
| Heavy metal | max. 20 | ppm | - |
| Loss on Drying | max. 5.0 | - | - |
| Residue on ignition | max. 1.0 | % | - |
| Total bacterial count | max. 1000 | cfu/g | - |
| Yeasts and Molds | max. 100 | cfu/g | - |
Packaging & Availability
- Country Availability
- Regional Availability
- PACKAGING
In polyethylene plastic bags, external use cardboard packaging barrel. Net content of 25kg
Storage & Handling
- HANDLING & STORAGE
Shelf life of 2 years. Stored in dry, clean, cool place.