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Baolingbao Biotechnology Co., Ltd corn steep liquor

Baolingbao Biotechnology Co., Ltd corn steep liquor is a by-product of corn wet-milling. Concentrated corn steep liquor contains amino acids, vitamins and minerals, which make it an important constituent of some growth media. It was used in the production of Penicillin . It is also an excellent source of organic nitrogen. However, corn steep water has problems of settling in the course of time, which is especially bothersome for transporting, storing and pumping. While BLB can provide dried corn steep liquor.

Ingredient Name: Corn Starch

Labeling Claims: Natural, Naturally Derived, Plant-Based

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    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Ingredients
    Corn Starch
    Technologies

    Features & Benefits

    Properties

    High protein

    No impurity

    As powder, it is convenient for transport, storage and usage.

    Applications & Uses

    Food & Nutrition Applications
    Application

    As a high-protein, high-energy feed ingredient;

    As a nutrient substances in the fermentation industries.

    Properties

    Appearance
    Brown or light yellow
    Odor
    No odor of fermentation, moldy or other peculiar smell
    Specifications
    ValueUnitsTest Method / Conditions
    Proteinmin. 43%-
    Fat Contentmax. 3.0%-
    Ash Content15 - 18%-
    Moisture Contentmax. 8%-
    Lactose Contentmin. 10%-