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BART PAPRIKA EXTRACT E160 c

PAPRIKA EXTRACT E160 c is mainly used in meat and fish products, confectionery, processed in fruit and vegetables, jellies and puddings.

Ingredient Name: Paprika Extract

Color: Orange, Red

Functions: Food Coloring

Physical Form: Liquid, Powder, Solid

Labeling Claims: Natural

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    Identification & Functionality

    Ingredient Name
    Ingredient Origin
    Food Ingredients Functions
    Ingredients
    Paprika Extract
    Food Additive Number
    E 160 c(ii), INS 160 c(ii)

    Features & Benefits

    Labeling Claims

    Applications & Uses

    Properties

    Physical Form