Products

Berjé Inc BENZALDEHYDE NATURAL has an incredibly fruity, sharp, and sweet cherry fragrance. Being most commonly used in candies and cosmetics, Berjé Inc BENZALDEHYDE NATURAL is the go-to ingredient for adding cherry and almond notes to any fruit blend. Its strong, oily sweet, slightly bitter flavor is commonly associated with cherry candy and flavored medicines, making it one of the most instantly recognizable ingredients for products aimed at children.

Berjé Inc ETHYL BUTYRATE is an aromatic chemical that imparts a sweet, fruity flavor. It has an extremely fresh “tutti frutti” nuance. Extremely common in both fruit and dairy products, this aromatic can be used to imitate a wide variety of flavors, including butter, caramel, cheese, cream, banana, cherry, and many other tropical fruits. This makes it especially popular for baked goods and chewing gums, as its versatility lends itself perfectly to multi-flavored products.

Berjé Inc CARDAMOM OIL is steam-distilled from the seeds of the Elettaria cardamomum plant. It has a penetratingly camphoraceous aroma and is widely used in the flavor and fragrance industries. This warm oil has a powerful spicy flavor that can be blended into a variety of different products, making it a highly popular addition to chai tea, Indian curry powder, and Scandinavian baked goods. In perfumery, this oil imparts a sweet spiciness that becomes increasingly woody and balsamic over time, lending itself to many different fine fragrances.

Berjé Inc METHYL SALICYLATE is commonly used as a fragrance ingredient and flavoring agent for a variety of applications in fragrance, non-alcoholic beverages, beverages, bakery, and oral care. It is available in liquid form and is TSCA-listed (USA) and DSL-listed (Canada). As an extremely powerful aromatic chemical often associated with candy flavorings, it imparts a pungently sweet and rooty flavor that is highly complimentary of other minty ingredients. Renowned for its versatility throughout both the flavor and fragrance industries, this aromatic was originally used in teas and medicinal products but has since expanded into other industries, specifically soft drinks. Immediately recognizable as a major component of root better and other “Sarsaparilla” type drinks, this aromatic blends exceptionally well with both fruit and mint flavorings, making it a popular choice for food products and beverages alike. This is in fact the same molecule that makes up the main component in wintergreen oil, synthesized and commercially available at over 99.5% purity.

Berjé Inc NEROLI OIL also known as orange blossom oil, is distilled from the flowers of the bitter orange tree, Citrus aurantium. Unlike many other steam-distilled essential oils, this oil when properly distilled has a very similar aroma to the untouched blooming flower. The aroma is fresh and floral with a strong citrus nuance. Its classic floral note blends exceptionally well with other fine florals and citrus oils. In flavors, it is an essential part of the cola profile and also finds use in herbal liqueurs. The name Neroli is named after the princess of Nerola in Italy who wore it as a perfume. The flowers of the bitter orange tree from which this product is harvested can also be used to get petitgrain and bitter orange oil.

Berjé Inc EUGENOL is comprised of phenol, 2,6-bis[(dimethylamino)methyl]-, 4-(C3-15-branched and linear alkyl) derivatives. It is available in liquid form and is commonly used as a fragrance ingredient and flavoring agent for a variety of applications in fragrance, pet care, oral care, confectionery, and bakery. This colorless aromatic chemical is designed to impart an incredibly warm and powerful flavor. Eugenol is often mistaken for traditional clove oils, though it retains a much more intense fragrance than its more natural counterparts. This chemical has a peppery, dry, and slightly sharp nuance that makes it incredibly potent when added to mint, nut, and fruit flavorings. The oil also maintains a phenolic, woody aroma, which makes it especially popular among incense, rose fragrances, and traditional oriental perfumery.

Berjé Inc EUCALYPTOL is a natural organic compound primarily found in Eucalyptus plants. This monoterpene, which is also found in certain fragrant herbs such as rosemary, bay leaves, and sweet basil, is commonly used to impart a fresh, pleasant, minty, and camphoraceous odor to denaturants and perfumed agents. Its cool and refreshing nuances also make it an excellent addition to certain baked goods and beverages.

Berjé Inc GINGER OIL INDIAN is steam-distilled from the dried, unpeeled, freshly ground rhizomes of the Zingiber officinale plant, which is one of the most commonly cultivated spices in the world and utilized across a wide range of markets and manufacturers. Heavily used in both flavor and fragrance, this oil instantly provides a warm, fresh, and woody odor with a spicy nuance that unravels into a somewhat citrusy drydown. Bold and tenacious, this product is extremely rich in its flavor profile, making it a common addition to baked goods and spice blends. Its sweet and spicy odor also makes it a popular addition to oriental-style perfumes, blending well with citrus ingredients such as sweet orange, lime, and bergamot.

Berjé Inc HELIOTROPINE is comprised of piperonal. It is commonly used as a fragrance ingredient and flavoring agent for a variety of applications in fragrance, confectionery, and bakery. It is available in solid form and is TSCA-listed (USA) and DSL-listed (Canada). Named for its resemblance to the aroma of the heliotrope flower, this crystalline powder is one of the most popular flavor and fragrance ingredients in modern times. Its powdery, floral character is used to provide a vanilla or cherry-like note in both flavors and fragrances.

Berjé Inc ANISE OIL is sweet and mild, with an intensely clean odor. It is obtained from anise star, also known as aniseed, which is widely used in candy flavorings and is a highly popular ingredient in the flavor industry because of its remarkable resemblance to licorice. It provides a rich and powerful taste while simultaneously maintaining a mild profile that does not completely overwhelm other blended ingredients. This makes the oil especially versatile for many different products across the industry, including baked goods, pipe tobacco, and pharmaceuticals.