- Ingredient Name:Waxy Maize Starch
- Functions:Thickener, Viscosity Modifier
- Labeling Claims:Wheat-free, Vegetarian, Kosher, Vegan, Halal
- Physical Form:Powder, Solid
- Features:Neutral Taste, High Viscosity, Free of Major Allergens, Improved Texture, Suitable for Vegans, Improved Clarity, Ovo-Lacto Vegetarian Suitable, Improved Freeze/Thaw Stability, Improved Storage Stability
- End Uses:Ready Meals, Food Coatings, Sauces, Soups, Dairy Desserts
C☆Gel™ 3850 is a native waxy maize starch with waxy corn (maize) as the raw material. It has rather high viscosity, a long cohesive gel texture, fair freeze-thaw stability, fair cold storage stability, high gel clarity, a very neutral taste, very low tendency to retrogradation, and poor resistance to shear.