- Ingredient Name:Citric Acid
- Ingredient Origin:Plant Origin, Fermentation, Natural Origin
- Functions:Sequestering Agent, Supplement, Antioxidant, Acidulant, Preservative, Flavor Enhancer, Stabilizer
- Labeling Claims:Halal, Kosher, Vegan, Vegetarian, Sustainable, Natural, Gluten-free, Non-GMO, Plant-Based, Naturally Derived, Label Friendly
- Certifications & Compliance:FDA 21 CFR Regulations, JECFA (FAO/WHO), Generally Recognized As Safe (GRAS), Vegan, FSSC 22000, Kosher, GMP, Hazard Analysis Critical Control Point (HACCP), Halal
- Benefit Claims (Health):Antioxidant Properties
Cargill Citric Acid 510 Liquid is manufactured through a submerged fermentation process from a dextrose carbohydrate substrate. It is derived from process streams during the purification process associated with the production of anhydrous citric acid. This liquid citric acid is available as a clear, water-white solution, free of any visible solids. It has various applications across the food industry.