Chemital ARTIGLUT-NE

Identification & Functionality

Food Ingredients Functions

Flavor Enhancer

Ingredients

Yeast Extract

Technologies

Food Ingredients

Product Families

Food Ingredients — Taste & Flavor

Flavor Enhancers

Features & Benefits

Labeling Claims

Halal

Food Ingredients Features

Ready-To-Use

Product Highlights

• ARTIGLUT-NE can totally replace glutamate without changing the organoleptic profile of the product it is added to.
• It works the same as glutamate does, but with more complete and round notes, providing an umami taste.
• Very easy to apply, 0.5 g of ARTIGLUT-NE for every gram of glutamate.
• Without E-nr.
• Without allergens.
• Effective on every type of meat and meat products, cooked and raw, snacks, sauces, seasonings, etc.

Applications & Uses

Markets

Food & Nutrition

Applications

Food & Nutrition — Food

Meat, Poultry & Seafood,

Savory & Culinary

Food & Nutrition Applications

Processed Meat Products,

Processed Seafood,

Vegetarian Savory Products

Regulatory & Compliance

Certifications & Compliance

Halal,

Hazard Analysis Critical Control Point (HACCP),

IFS Certified,

ISO 9001