Knowde Enhanced TDS
Identification & Functionality
- Technologies
Features & Benefits
- Food Ingredients Features
- Features
- Dragsbaek Roremargarine is a soft margarine with a unique oil mixture that ensures good stability, so that the air bubbles in the dough do not collapse during baking but are maintained, so you achieve a nice, uniform crumb structure and a well-balanced volume.
- Stir-fry margarine is also particularly suitable for use as a custard in the layer cake or for the filling in the pastry, as the product's high stability ensures that the filling does not run out. Which have been specially developed to be able to whip up well and add maximum volume to the cream.
Applications & Uses
- Markets
- Applications