Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Pharma & Nutraceuticals Functions
- Ingredients
- Yacon
- Product Families
Features & Benefits
- Labeling Claims
- Food Ingredients Features
- Health Benefits Of Yacon
- Excellent for hypocaloric diets and for diabetic patients.
- It has anti-diabetic properties.
- Reduces risk of osteoporosis.
- It is use as a no-calorie sweetener.
- Its daily use diminishes triglycerides levels in the blood.
- Relieves gastrointestinal problems.
- Features
- Raw available.
- Soluble solids: 72 ± 2 degrees Brix.
- No additives added.
- Considered as an excellent functional food due to its fructooligosaccharides (FOS) content (more than 30%).
- Prebiotic.
- High fiber content.
- Can lower the hunger hormone, ghrelin, which helps to reduce appetite.
- Free of allergens, GMO, BSE/TSE and non-irradiation process.
- Features
- No Chemical Additives
- Gluten Free
- 100% Natural
- 100% Organic
- Vegan
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Uses
- Food industry.
- Syrup.
- Desserts.
- Bakery.
- Shakes.
Properties
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Presentations
- Yacon powder.
- Yacon syrup.
- Seasonal Availability Peruvian Yacon
Harvest: Six to Ten Months after the sowing depending on weather conditions.