Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Food Ingredients Functions
- Ingredients
- Mace
- Technologies
- Product Families
- Grown Area
- Teldeniya
- Dedigama
Features & Benefits
- Labeling Claims
- Features
Spice equivalent : 1 kg of product replaces 10-12 kg of good grade ground mace.
Specifications offered : Volatile oil content 30%-40%. In addition, we also supply products to meet specific customer requirements.
Microbiology : Free from micro-organisms and their toxic metabolites.
Applications & Uses
- Markets
- Applications
- Common Uses
- Warm savory, sweet rich spice.
- Used in bakery items, dough nuts and cakes.
- It is used to flavor milk-based sauces and processed meats like sausages.
- Soups, pickles, ketchup and chutneys are also seasoned with mace.
Properties
- Typical Properties
- Medicinal Properties
- Helps to increase appetite
- Boost blood circulation
- Good for dental health
- Keep digestive system healthy by preventing constipation, bloating and gastritis.
| Value | Units | Test Method / Conditions | |
| Piperine & volatile oil - tolerance | ±1 | % | — |
| Residual solvent | max. 25 | ppm | — |
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Packaging Type
- Packing
20 kg / 40 lb HDPE pails or as per customer requirement.
- Product Format
- Mace whole
- Mace powder
Storage & Handling
- Storage
Shelf life : 12 months from the date of manufacture when stored below 25 °C in closed containers away from direct light and not under humid conditions.