- Ingredient Name:Hemp Cake
- Functions:Whole Food Ingredient
- Features:High Protein Content, Improves Body Weight Gain, Improved Milk Yield
- Labeling Claims:Butylated Hydroxyanisole-free, Plant-Based, Pesticide-free, Monosodium Glutamate (MSG)-free, Naturally Derived, Gluten-free, Irradiation-free, Allergen-free, Natural, Preservative-free, Vegan, Organic, Non-GMO
- Certifications & Compliance:Organic Certified, ISO 22000, EU Compliant
Hemp cake comes from pressing the oil out of hemp whole seeds. The solid part which is left from the pressing is called hemp seed cake. Hemp cake contains up to 35% protein. The cake lends itself to being used as feed for animals that need to gain weight, get fit, produce more milk, have healthy siblings etc.. The cake is highly nutritious. Hemp cake is used for horses, cattle, pigs, cows, poultry and even with pets for example dogs. One of our customers uses it with cows, and the cows give significantly more milk when dosing the correct amount. The product is also often being used in the market to make 30% protein powder or hemp flour. However, since it's produced from hemp whole seeds, the seeds shells are bitter, rendering the end product equally so.
