Flavex - Paprika Extract CO2-to, Organic, 40000 Cu

Knowde Enhanced TDS

Identification & Functionality

Active Component: Beta-Carotene,
Zeaxanthin
Dye Type: Cosmetic Dyes
Flavor: Chili Pepper
Flavor Family: Spice & Seasoning Inspired Flavors
Flavor Ingredient Class: Oleoresins & Extracts
INCI Name: Capsicum Annuum Extract,
Capsicum Annuum Fruit Extract,
Helianthus Annuus (Sunflower) Seed Oil,
Rosmarinus Officinalis (Rosemary) Leaf Extract
Ingredient Name: Paprika Extract
Ingredient Origin: Natural Origin,
Plant Origin
Cosmetic Ingredients Functions: Dye
Food Ingredients Functions: Flavoring Agent,
Supplement
Pharma & Nutraceuticals Functions: Dietary Supplement
EINECS No.: 232-273-9, 283-291-9, 283-403-6
Ingredients: Sunflower Oil, Paprika Extract, Rosemary Extract
Food Additive Number: E 160 c(ii), INS 160 c(ii)
Technologies: Cosmetic Ingredients,
Food Ingredients,
Pharmaceuticals & Nutraceuticals
Product Families: Pharmaceuticals & Nutraceuticals — Nutraceuticals & Supplements
Supplements & Functional Ingredients
Food Ingredients — Nutrition & Fortification
Functional Ingredients
Cosmetic Ingredients — Pigments & Colorants
Dyes
Food Ingredients — Taste & Flavor
Flavor Ingredients
Cosmetic Ingredients — Vitamins, Extracts & Oils
Botanical Ingredients & Extracts

Features & Benefits

Benefit Claims: Excellent Stability,
Long Shelf Life
Labeling Claims: Clean Label,
Environmentally Friendly,
Halal,
Heavy Metal-free,
Kosher,
Natural,
Organic,
Solvent-free
Food Ingredients Features: Promotes Digestive Health

Applications & Uses

Markets: Food & Nutrition,
Personal Care
Applications: Personal Care — Beauty & Care
Hair Care,
Skin Care,
Sun Care
Food & Nutrition — Food
Cereals & Snacks,
Meat, Poultry & Seafood,
Savory & Culinary
Application Format: Rinse Off,
Roll On,
Spray
Food & Nutrition Applications: Food Seasonings,
Sauces,
Sausage,
Snacks
Fragrances & Perfume Applications: Fragrances & Perfumes
Hair Care Applications: Shampoos & Rinses
D/E Ratio: 8.0 - 12.0 kg bell pepper to 1 kg product.
Applications: Traditional use:
In folk medicine, low-capsaicin paprika is used internally for digestive disorders, stomach and intestinal complaints and as a dehydrating agent to support heart and circulation.

In food:
Due to its pungent flavor components, the extract is suitable for seasoning foods, such as sausages, sauces, snacks, seasoning mixtures and other spicy food products.Note: The extract must not be used primarily for coloring foodstuffs, as it does not meet the requirement criteria as a coloring foodstuff or as a coloring agent according to Regulation (EC) No 1333/2008.

In cosmetics:
The paprika extract can be used as a natural colorant in cosmetics, especially in natural cosmetics.

Properties

Regulatory & Compliance

Certifications & Compliance: COSMOS,
EU Compliant,
Halal,
Kosher,
Organic Certified
Chemical Inventories: EINECS (EU)

Technical Details & Test Data

Production: By supercritical fluid extraction with natural carbon dioxide, no solvent residues, no inorganic salts, no heavy metals, no reproducible microorganisms. The extract is standardized by addition of sunflower oil (organic) on 40000 C.U. and stabilized with FLAVEX Rosemary Antioxidant extract (organic).

Packaging & Availability

Storage & Handling

Shelf Life: 2 Years
Handling: The concentrated FLAVEX extracts are the basic ingredients for the product formulation.They are therefore not intended for direct consumption in food, nor for direct application to the skin in cosmetics, perfumery and aromatherapy. Keep away from children
Stability: Unopened containers at least 2 years under exclusion of light and following conditions: Store cool under exclusion of light