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Greencovery Pectin

Pectin is used in plant-based protein food as a vegan emulsifier, gelling agent, thickener, and stabilizer. It is also used as fat or sugar replacer in low-calorie foods.

Ingredient Name: Pectin

Functions: Emulsifier, Gelling Agent, Nutritive Sweetener, Stabilizer, Sugar Substitute, Thickener, Viscosity Modifier

Labeling Claims: Sustainable, Vegan

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Ingredients
    Pectin
    Food Additive Number
    E 440, INS 440
    Technologies

    Features & Benefits

    Labeling Claims
    Product Characteristics
    • Circular economy
    • CO2 emissions reduction
    • Less water consumption
    • Less energy consumption
    • Natural sourcing

    Applications & Uses

    Food & Nutrition Applications