Knowde Enhanced TDS
Identification & Functionality
- Active Component
- Country of Origin
- Ingredient Name
- Pharma & Nutraceuticals Functions
Features & Benefits
- Food Ingredients Features
- Product Highlights
Ginseng is native to the mountains of Northeast China, the East Russia, and the Korean Peninsula. Since ancient times, ginseng has been known as the"King of Herbs". In Western countries, ginseng is also known as"the panacea"("Panax"means"treatment of all diseases"). It is a protected plant both in China and Russia now. Ginseng is a slow growing perennial, and the roots are usually harvested by hand when the plant is five/six years old. Panax Ginseng Extract is an extract or concentrated powder obtained by extracting and concentrating the roots or leaves of Panax ginseng C.A. Meyer. Panax Ginseng Extract's main active ingredient is ginsenoside, ginseng polysaccharide, sterol, amino acid, etc. In modern scientific research, the popular efficacy research on ginseng and Panax Ginseng Extract's active ingredients at home and abroad mainly focuses on relieving physical fatigue, delaying aging, weight management, blood pressure, anti-inflammatory, anti-tumor, anti-oxidation, and glucose and lipid metabolism.
Applications & Uses
- Applications
- Food & Nutrition Applications
- Applications
Extract has been widely used in medicines, health products, functional foods and cosmetics.
Properties
- Physical Form
- Appearance
- It should be off-white to brown yellow fine powder, with special odor and taste, without obvious visible impurities.
- Typical Properties
- Microbiological Values
- Specifications
- Heavy Metals
| Value | Units | Test Method / Conditions | |
| Botanical Part Used | Root | — | — |
| Extract Ratio | 4:1 | — | — |
| Loss On Drying | max. 5.0 | % | ChP<0831> |
| Ash Content | max. 5.0 | % | Ch.P<2302> |
| Particle Size (80 Mesh Sieve) | min. 95.0 | % | Ch.P<0982> |
| Bulk Density | 0.37 - 0.60 | G/Ml | Enterprise method |
| Tap Density | 0.55 - 0.90 | G/Ml | Enterprise method |
| Value | Units | Test Method / Conditions | |
| TABC | max. 1000 | cfu/g | Ch.P<1105> |
| TMYC | max. 100 | cfu/g | Ch.P<1105> |
| E. Coli | Absent | /10g | Ch.P<1106> |
| Salmonella | Absent | /10g | Ch.P<1106> |
| Value | Units | Test Method / Conditions | |
| Ginsenosides | 1 - 60 | % | — |
| Value | Units | Test Method / Conditions | |
| Total Heavy Metals | max. 10 | ppm | Ch.P<0821> |
| Lead Content | max. 1.0 | ppm | Ch.P<2321> |
| Arsenic Content | max. 0.5 | ppm | Ch.P<2321> |
| Mercury Content | max. 0.1 | ppm | Ch.P<2321> |
| Cadmium Content | max. 0.2 | ppm | Ch.P<2321> |
Regulatory & Compliance
Technical Details & Test Data
- Flow Chart
Storage & Handling
- Shelf Life
- 36 months
- Storage
Keep it sealed in cool and dry place, guard against damp.