Knowde Enhanced TDS
Identification & Functionality
- Chemical Name
- Pharma & Nutraceuticals Functions
- CAS No.
- 9012-36-6
- EC No.
- 232-731-8
- Technologies
Applications & Uses
- Markets
- Applications
- Electrophoresis of DNA fragments ≥1000 bp.
- In-Gel enzymatic processing (digestion, ligation, PCR).
- Preparative electrophoresis.
- Analysis and recovery of large DNA fragments for further applications.
Properties
- Typical Properties
Value | Units | Test Method / Conditions | |
Ash Content | max. 0.4 | % | — |
End-Expiratory Occlusion | max. 0.12 | — | — |
Gel Strength (at 1%) | min. 250 | g/cm2 | — |
Gelling Temperature (at 1.5%) | 24-28 | °C | — |
Melting Temperature (at 1.5%) | max. 65.5 | °C | — |
Moisture Content | max. 10 | % | — |
Sulfate Content | max. 0.1 | % | — |
Technical Details & Test Data
- Functional Tests
- DNA resolution: bands appear sharp and finely resolved.
- DNAse/RNAse activity: none detected.
- DNA binding: none detected.
- In-Gel enzymatic processing: passes test.
- Enzymatic degradation by agarase: passes test.
- Gel background: very low after EtBr staining.
- Test Data
-
LM GQT Agarose at different concentrations. A-0.75%, B-1% and C-1.25%.
Marker: 1Kb ladder, 0.5 μg/lane.
Running conditions: 1X TAE buffer, 4,5V/cm, 2 hours 30 min. - Ranges Of Separation For LM AND LM GQT AGAROSE
-
Range of separation depends upon the choice of buffer. The ranges were determined in presence of TAE buffer. Migration in the TBE buffer is slower; therefore lower concentrations can be used to obtain similar separation ranges.