Knowde Enhanced TDS
Identification & Functionality
- Country of Origin
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Ingredients
- Erythritol
- Food Additive Number
- E 968, INS 968
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
Properties
- Appearance
- White crystalline granular powder
- Taste
- Clear sweet
- Odor
- No unusual odor
- Microbiological Values
- Nutritional Information
- Specifications
Value | Units | Test Method / Conditions | |
Count of Bacteria | max. 300 | cfu/g | — |
Yeast & Mold Count | max. 10 | per gram | — |
Value | Units | Test Method / Conditions | |
Water Content | 0.2 | gram | — |
Ash Content | 0.01 | gram | — |
Energy Value | 0 | Kcal | — |
Proteins Content | 0 | gram | — |
Total Fat Content | 0 | gram | — |
Saturated Fat | 0 | gram | — |
Trans Fat Content | 0 | gram | — |
Polyunsaturated Fat Content | 0 | gram | — |
Omega 3 Fat Content | 0 | mg | — |
Monounsaturated Fat Content | 0 | gram | — |
Total Carbohydrate Content | 99.78 | gram | — |
Sugars Content | 0 | gram | — |
Sodium Content | 0 | mg | — |
Dietary Fibre | 0 | gram | — |
Cholesterol Content | 0 | gram | — |
Folate | 0 | ug | — |
Thiamine (B1) Content | 0 | mg | — |
Riboflavin (B2) Content | 0 | mg | — |
Niacin(B3) Content | 0 | mg | — |
Yridoxine (B6) Content | 0 | mg | — |
Cyano-Cobalamine(B12) | 0 | mg | — |
Vitamin C Content | 0 | mg | — |
Vitamin E Content | 0 | mg | — |
Vitamin A Content | 0 | ug | — |
Potassium Content | 0 | mg | — |
Calcium Content | 0 | mg/100g | — |
Iron Content | 0 | mg/100g | — |
Magnesium Content | 0 | mg | — |
Zinc Content | 0 | mg | — |
Selenium Content | 0 | ug | — |
Value | Units | Test Method / Conditions | |
Melting Range | 119-123 | °C | — |
pH | 5.0-7.0 | — | — |
Loss on Drying | max. 0.20 | % | — |
Ash Content | max. 0.01 | gram | — |
Assay Content (on dry basis) | min. 99.5 | % | — |
Reducing Sugar (as glucose) | max. 0.3 | % | — |
Ribitol and Glycerol Content | max. 0.1 | % | — |
Heavy Metals Content | max. 0.5 | mg/kg | — |
Lead Content | max. 1.0 | ppm | — |
Arsenic Content | max. 2.0 | ppm | — |
E. Coli | Negative | per gram | — |
Regulatory & Compliance
- Certifications & Compliance
Storage & Handling
- Shelf Life
- 24 Months