Products

Honix Organic Agave Powder is a crystallized form of agave nectar, which has been used for centuries by Mexicans as a natural sweetener. Today, health-conscious individuals will love the fact that agave nectar is high in nutrients and antioxidants yet low on the glycemic index. Plus, it's safe for diabetics in moderation. With agave, less is more - it's 33% sweeter than table sugar! That's why it's perfect for baking those oh-so-sweet desserts.

Honix Monk Fruit Golden is derived from the juice of a sub-tropical melon that has been cultivated in Asia for centuries due to its health benefits and delicate sweetness. Monk fruit extract is combined with erythritol for the perfect level of sweetness that has zero effect on glycemic levels! Monk fruit pours like sugar, making it perfect for use in cooking and baking.

Honix Xylitol - Birch is a naturally occurring alcohol found in most plant material, including many fruits and vegetables. It is extracted from birch wood. Xylitol is widely used as a sugar substitute and is found in "sugar-free" chewing gums, mints, and other candies. It is a colorless or white crystalline solid that is soluble in water. Xylitol can be classified as a polyalcohol and a sugar alcohol, specifically an alditol.

Honix Monk Fruit Classic is derived from the juice of a sub-tropical melon that has been cultivated in Asia for centuries due to its health benefits and delicate sweetness. Monk fruit extract is combined with erythritol for the perfect level of sweetness that has zero effect on glycemic levels! Monk fruit pours like sugar, making it perfect for use in cooking and baking.

Honix Erythritol is made from all-natural, non-GMO corn. It is delicious, nutritious, and certified kosher, with no harmful additives or artificial chemicals. Packed with antioxidants, nutrients, and pure, natural sweetness, our erythritol is a clear winner. This impressively delicious sweetener can be added to your diet or baking repertoire, and you'll never look back!

HONIX. Xylitol (Corn) is a naturally occurring alcohol found in most plant material, including many fruits and vegetables. It is extracted from corn cobs and is widely used as a sugar substitute and in "sugar-free" chewing gums, mints, and other candies. Xylitol is a colorless or white crystalline solid that is soluble in water. It can be classified as a polyalcohol and a sugar alcohol, specifically an alditol.

Honix Allulose Powder is an all-natural sweetener derived from non-GMO corn and can also be found in jackfruit, kiwi, figs, and raisins. It is rich in natural nutrients and antioxidants and low on the glycemic index. Although allulose is not a sugar alcohol, it contains no carbs and 90% fewer calories than regular sugar. Allulose is unique among sweeteners because it caramelizes just like sugar, making it perfect for cooking, baking, sauces, and glazes.