- Ingredient Name:Gelatin
- Functions:Thickener
- Physical Form:Solid, Powder
Gelatine can be used for carnivorous can, jelly, candy, milk powder, fruit milk, sausage, pudding, ham, bean vermicelli, ice cream, cake, drinks clarification, instant noodles, bio-pharmaceuticals, health food, yolk juice, beer clarifier, cheese, dairy, vitamin nutrition base, etc.