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Lactalis Ingredients LACTOSE FOR CHOCOLATE

In chocolate, lactose brings a soft taste and cohesive texture as it improves chocolate crystallization. Our lactose perfectly meets chocolate application requirements. Its mesh sizes range from 40 to 200, enabling a variety of uses. If required, our lactose can be Kosher certified.

Ingredient Name: Lactose

Physical Form: Powder, Solid

Labeling Claims: Halal, Kosher, Sustainable

Certifications & Compliance: Halal, Kosher

Features: High Quality

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Ingredient Origin
    Ingredients
    Lactose
    Technologies

    Features & Benefits

    Food Ingredients Features
    Characteristics
    • 40, 60, 100, 200 Mesh size
    • White or standard color
    • B2 vitamin guaranteed content or vitamin B2-free lactose
    • Lactose crystallization rate from 99.2% to 99.6%
    • Dry mix / Wet mix
    • Kosher / Halal certified

    Applications & Uses

    Food & Nutrition Applications

    Properties

    Physical Form

    Regulatory & Compliance

    Certifications & Compliance