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Left Coast Naturals Organic Flour – Whole Wheat

Left Coast Naturals Organic Flour – Whole Wheat is During wheat grain processing, the germ and the bran, the most nutrient-rich parts of the grain, are lost. Valuable amounts of fiber, magnesium, manganese, iron, B vitamins, calcium, folic acid, and zinc are lost. Whole wheat flour is made with minimal processing and is nutritionally superior to bleached flour and enriched flour (has nutrients added back after processing).

Ingredient Name: Wheat Flour

Labeling Claims: Non-GMO, Organic, Sustainable

Certifications & Compliance: Organic Certified

Features: Fiber Enrichment, Rich in Minerals, Rich in Vitamins

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Knowde Enhanced TDS

Identification & Functionality

Ingredient Name
Ingredient Origin
Ingredients
Wheat Flour
Technologies
Country of Origin

Canada

Features & Benefits

Applications & Uses

Regulatory & Compliance

Certifications & Compliance

Technical Details & Test Data

Nutrition Facts
Nutrition Facts
Per 100 g

Amount

% Daily Value

Calories 330
Fat 2 g   3 %
Saturated 0.5 g 2 %
+ Trans 0 g 2 %
Cholesterol 0 mg
Sodium 0 mg 0 %
Carbohydrate 68 g 23 %
Fiber 10 g 41 %
Sugars 0 g  
Protein 15 g  
Vitamin A 0 %
Vitamin C 0 %
Calcium 2 %
Iron 30 %