Lemur International Inc Organic Bourbon Vanilla Sugar (LM8013)

Identification & Functionality

Flavor

Vanilla

Flavor Family

Vanilla Flavors

Ingredient Name

Vanilla Sugar

Ingredient Origin

Natural Origin,

Plant Origin

Food Ingredients Functions

Nutritive Sweetener

Technologies

Food Ingredients

Product Families

Food Ingredients — Taste & Flavor

Sweeteners & Syrups

Features & Benefits

Labeling Claims

Allergen-free,

Kosher,

Natural,

Naturally Derived,

Organic,

Plant-Based,

Sustainable

Food Ingredients Features

Free of Major Allergens

Applications & Uses

Markets

Food & Nutrition

Applications

Food & Nutrition — Food

Bakery,

Confectionery,

Desserts & Fruit Preparations

Food & Nutrition Applications

Confectionery Products,

Ice Cream

Properties

Physical Form

Crystals,

Solid

Appearance

Off white crystalized sugar with a vanilla characteristic aroma

Flavor

Vanilla

Typical Properties

	Value	Units	Test Method / Conditions
Moisture Content	max. 5.00	%	—
Sieve (through #32 to 14 mesh)	min. 98.00	%	—

Microbiological Values

	Value	Units	Test Method / Conditions
Yeast and Molds Count	max. 100	cfu/g	—
Total Plate Count	max. 25000	cfu/g	—
Salmonella (in 25gms)	Negative	—	—
Escherichia coli	Negative	cfu/g	—

Regulatory & Compliance

Certifications & Compliance

Kosher,

Organic Certified

Packaging & Availability

Packaging Type

Bags

Packaging Information

 
• Net weight: 50 Ibs.
 
• Package type: polyline bag and paper bag
 

Storage & Handling

Shelf Life

36 months

Storage and Shelf Life

 
• Keep jar closed and away from heat, light and moisture.
 
• Store in a cool and dry atmosphere.
 
• Best if used within 36 months from manufacturing date.