Products

Lemur International Inc Vanilla Extract - 2 Fold (LM1002) is expertly crafted from select bourbon vanilla beans, ensuring a premium-quality product. This clear liquid extract has a light to medium brown color, offering the characteristic taste and aroma of vanilla. It is proudly Kosher-certified and free from pesticides and chemicals.

Lemur International Inc Vanilla Bean Specks and Seeds (LM1413) are finely ground to a fine powder, exhibiting colors ranging from tan to dark brown. These specks and seeds provide a characteristic vanilla-like taste and aroma. They are a valuable addition to enhance the visual appeal and flavor of various food products.

Lemur International Inc Organic Vanilla Extract - 2 Fold (LM1202) is a clear liquid with a dark brown, caramel color and a characteristic vanilla taste and odor. This premium organic vanilla extract enhances the sweetness perception of your products and is commonly used in dairy products like ice cream. It can also be added to baked goods and confections to provide a background note that complements and rounds out the flavor profile.

Lemur International Inc Organic Vanilla Flavor 2x (LM4206) is a non-to-slightly transparent liquid with a brown color. It offers a characteristic vanilla taste and aroma. This product falls under flavor ingredients in the taste and flavor product family within food ingredients.

Lemur International Inc Organic Bourbon Ground Vanilla Beans (LM1500) are expertly derived from the premium selection of bourbon vanilla beans hailing from Madagascar and/or India. This organic vanilla offering is characterized by its delightful fragrance and impressive ability to withstand high temperatures, making it a versatile ingredient for a wide range of culinary applications. Its pure, ground form is highly sought after in baking. Furthermore, chocolate manufacturers value it for its capacity to soften and balance the bitter nuances of cocoa, enhancing the overall flavor profile of their products.

Lemur International Inc Organic Vanilla Powder (LM1501) is made with a premium selection of organic vanilla beans from Madagascar. This organic vanilla powder can be used in a wide range of products, including dairy, bakery, and beverages, and it imparts an excellent vanilla flavor.

Lemur International Inc Exhausted Vanilla Bean Seeds (LM1410) are characterized by their seed-like appearance, with colors ranging from dark brown to black. These seeds have a minimal to no vanilla flavor and odor, making them suitable for specific applications where a more subtle vanilla presence is desired. They can be used in various food products to impart a hint of vanilla without overpowering the overall taste.

Lemur International Inc Bourbon Ground Vanilla Beans (LM1400) is a fragrant product known for its ability to withstand high temperatures. This pure, ground vanilla product is ideal for baking due to its appealing color and texture. Chocolate manufacturers also use it to mellow or balance the bitter notes of cocoa. It carries Kosher certification and is free from pesticides and chemicals.

Lemur International Inc Organic Vanilla Concentrate (CO2) is a thick, buttery liquid with a yellowish-brown color, and it possesses a taste and aroma reminiscent of vanilla. This organic vanilla concentrate is a valuable addition to the flavor ingredient product family under food ingredient technologies.

Lemur International Inc Bourbon Vanilla Powder (LM1401T) is a fine powder with dark brown specks (vanilla bean extractives). It has an off-white to light yellow-cream color and a characteristic vanilla taste and odor. This product falls under the flavor ingredients category in the taste and flavor product family as part of food ingredient technology.

Lemur International Inc Vanilla Bean Seeds Paste (LM1061) is a premium-quality flavor ingredient, boasting a characteristic vanilla taste and aroma. With its smooth texture, high purity, and elevated moisture content, this vanilla bean paste is a versatile addition to a wide range of applications, including bakery, confectionery, and ice cream. Notably, it holds organic certification, is kosher, and is free from pesticides and chemicals, making it a natural and pure choice for enhancing the flavor of your culinary creations.

Lemur International Inc Organic Vanilla Concentrate, 20 Fold (LM1220) is a liquid with a dark brown, caramel color. This product exhibits a characteristic vanilla taste and aroma. This product falls within the flavor ingredients product family of food ingredient technologies.

Lemur International Inc Vanilla Bean Paste (LM1070) is a thick, dark brown liquid with a characteristic vanilla taste and odor. This premium-quality paste is ideal for adding rich and authentic vanilla flavor to a wide range of food and beverage products. It can be used in various applications to enhance the taste and aroma of your culinary creations.

Lemur International Inc Gourmet Bourbon Whole Vanilla Bean (LM1102) presents itself as dried whole beans with a rich, dark brown color. When it comes to taste and aroma, it offers a pure, authentic vanilla bean experience. These gourmet Bourbon vanilla beans, classified under flavor ingredients, are a delightful addition to elevate the taste and aroma of your culinary creations.

Lemur International Inc Organic Vanilla Type Flavor, Powder (LM3052) is a fine, free-flowing powder with a white color. It features a characteristic vanilla odor and taste. This product belongs to the flavor ingredients category in the taste and flavor product family within food ingredients.

Lemur International Inc Organic Bourbon Vanilla Sugar (LM8013) is an off-white crystallized sugar with a characteristic vanilla aroma and taste. This product is kosher certified and belongs to the sweeteners and syrups product family in the taste and flavor category within food ingredients.

Lemur International Inc presents Organic Vanilla Flake (LM1293), characterized by its small, flat, thin, and sparkly pieces with a light golden brown color. The taste and odor are distinctively characteristic of vanilla. This organic vanilla flake is typically used in seasoning blends, where an optimal usage ranges from 2% to 10%.