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Miller Milling Company Texas Patent Flour

Miller Milling Company Texas Patent Flour has high volume potential makes this flour ideal for white pan breads, European crusty breads, and specialty pan breads. It’s also a great choice for buns, rolls, coffee cakes, and more. This hard wheat bread flour has superior fermentation, mixing tolerance, and absorption characteristics.

Ingredient Name: Wheat Flour

Enhanced TDS

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Ingredient Name
Ingredient Origin
Ingredients
Wheat Flour, Hard Wheat
Technologies

Applications & Uses

Used For
  • European crusty breads
  • Specialty pan breads
  • White pan breads
  • Hamburger and hot dog buns
  • Dinner and soft rolls
  • Tortillas
  • Coffee cakes
  • Thick-crust pizza
  • English muffins
  • Pretzels
  • Croissants
  • Asian noodles

Packaging & Availability

Packaging Type