Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Ingredients
- Milk, Salt, Starter Cultures, Enzyme
- Technologies
Features & Benefits
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
Properties
- Appearance
- Buttery, Semi-Firm
- Nutritional Information (per 100 gm)
- Flavor
- Aged, buttery, slightly sweet, nutty, parm notes
- Allergen Classification
- Milk
Value | Units | Test Method / Conditions | |
Calories | 393 | — | — |
Total Fat | 32 | g | — |
Of Which Saturated Fat | 18 | g | — |
Of Which Trans Fat | 0 | g | — |
Cholesterol | 107 | mg | — |
Sodium | 536 | mg | — |
Total Carbohydrate | 4 | g | — |
Of Which Dietary Fiber | 0 | g | — |
Of Which Total Sugars | 0 | g | — |
Protein | 21 | g | — |
Vitamin D | 0 | mcg | — |
Calcium | 682 | mg | — |
Iron | 0 | mg | — |
Potassium | 71 | mg | — |
Technical Details & Test Data
- Technical Data
- Aged More than 60 Days.
Packaging & Availability
- Packaging Type
- Pack Size & Unit Measurements
Item # Product Description Pack Size Individual Unit Measurement 2505 Asiago Fresca - Trim Any - 2510 Asiago Fresca - RW Wheel 1/12 lb. 11.5 in. x 11.5 in. x 3.25 in. 2589 Asiago Fresca - EX Wedge 12/5.3 oz. 5.25 in. x 2 in. x 1.5 in.
Storage & Handling
- Shelf Life
- 365 Days
- Recommended Storage Conditions
- 36°F - 43°F