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Saxon Creamery Saxony Alpine

1 of 4 products in this brand
An American take on a traditional alpine style cheese, the dense nutty paste has a bright and sweet finish with just a hint of hazelnut and butterscotch on the finish. Saxony is made using summer milk from pasture grazed cows.

Ingredient Name: American Cheese

Features: Firm Texture

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Ingredient Origin
    Ingredients
    Cows Milk, Salt, Starter Cultures, Enzyme
    Technologies

    Features & Benefits

    Food Ingredients Features

    Applications & Uses

    Food & Nutrition Applications

    Properties

    Appearance
    Buttery, Semi-Firm
    Nutritional Information (per 100 gm)
    ValueUnitsTest Method / Conditions
    Calories464
    Total Fat36g
    Of Which Saturated Fat25g
    Of Which Trans Fat0g
    Cholesterol125mg
    Sodium714mg
    Total Carbohydrate4g
    Of Which Dietary Fiber0g
    Of Which Total Sugars0g
    Protein25g
    Vitamin D0mcg
    Calcium850mg
    Iron0mg
    Potassium27mg
    Flavor
    Aged, buttery, slightly sweet, nutty, parm notes
    Allergen Classification
    Milk

    Technical Details & Test Data

    Technical Data
    Aged More than 60 Days.

    Packaging & Availability

    Packaging Type
    Pack Size & Unit Measurements
    Item # Product Description Pack Size Individual Unit Measurement
    2605 Saxony Alpine Style - Trim Any -
    2610 Saxony Alpine Style - RW Wheel 1/12 lb. 11.5 in. x 11.5 in. x 3.25 in.
    2687 Saxony Alpine Style - EX Wedge 12/5.3 oz. 5.25 in. x 2 in. x 1.5 in.

     

    Storage & Handling

    Shelf Life
    365 Days
    Recommended Storage Conditions
    36°F - 43°F