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Musim Mas Group

5 Products found on Musim Mas Group in Other Food Applications

With SDS
With TDS
MASEMUL® SSL 2802 banner
Musim Mas Group company logo
MASEMUL® SSL 2802
  • Ingredient Name:Sodium Stearoyl Lactylate
  • Functions:Dough Strengthener, Dough Conditioner, Emulsifier
  • Labeling Claims:Sustainable, GMO-free, PHO (Partially Hydrogenated Oil)-Free, Kosher, Non-Hazardous, Halal, Non-GMO
  • Certifications & Compliance:FDA 21 CFR 172.846, ISO 9001, ISO 14001, FSSC 22000, EU Compliant, Kosher, FCC Compliant, GFSI Certified, JECFA (FAO/WHO), GMP, FDA Compliant, Halal, RSPO Certified Sustainable Palm Oil
  • Physical Form:Beads, Solid
MASEMUL® SSL 2802 has applications including emulsification, dough conditioning, and dough strengthening. Presented in solid bead form, MASEMUL® SSL 2802 is used in many applications, including animal health and nutrition in agriculture, and beverages in food and nutrition.
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MASEMUL® DMG 9502 banner
Musim Mas Group company logo
MASEMUL® DMG 9502
  • Ingredient Name:Distilled Monoglycerides
  • Functions:Emulsifier, Extrusion Aid
  • Chemical Family:Monoglycerides
  • Labeling Claims:PHO (Partially Hydrogenated Oil)-Free, Halal, Sustainable, GMO-free, Non-GMO, Allergen-free, Kosher, Non-Hazardous
  • Certifications & Compliance:Halal, FSSC 22000, FCC Compliant, ISO 14001, GFSI Certified, FDA Compliant, RSPO Certified Sustainable Palm Oil, GMP, JECFA (FAO/WHO), Kosher, EU Compliant, ISO 9001
MASEMUL® DMG 9502 is a versatile ingredient used in margarine, bakery products, and coffee whiteners. It acts as an emulsifier and extrusion aid, contributing to the quality and performance of various food products. Applications include agriculture and feed, food and nutrition, printing, and packaging markets. MASEMUL® DMG 9502 brings its unique benefits to a wide array of industries.
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MASEMUL® SSL 3302 banner
Musim Mas Group company logo
MASEMUL® SSL 3302
  • Ingredient Name:Sodium Stearoyl Lactylate
  • Functions:Clouding Agent, Dough Strengthener, Whipping Agent, Dough Conditioner, Emulsifier
  • Labeling Claims:Sustainable, GMO-free, PHO (Partially Hydrogenated Oil)-Free, Kosher, Non-Hazardous, Halal, Non-GMO
  • Certifications & Compliance:ISO 9001, ISO 14001, FSSC 22000, EU Compliant, Kosher, FCC Compliant, GFSI Certified, JECFA (FAO/WHO), GMP, FDA Compliant, Halal, RSPO Certified Sustainable Palm Oil
  • Physical Form:Beads, Solid
MASEMUL® SSL 3302 is crafted through the fusion of refined fatty acids with lactic acid; its prowess spans multiple functions: Emulsification, clouding, dough conditioning, dough strengthening, and whipping. MASEMUL® SSL 3302 has applications in animal health and nutrition, agriculture and feed, beverage, and food and nutrition
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MASEMUL® MDG 4502 banner
Musim Mas Group company logo
MASEMUL® MDG 4502
  • Ingredient Name:Mono Diglyceride
  • Functions:Anti-Sticking Agent, Emulsifier, Extrusion Aid
  • Chemical Family:Glycerides
  • Labeling Claims:PHO (Partially Hydrogenated Oil)-Free, Halal, Sustainable, GMO-free, Non-GMO, Allergen-free, Kosher, Non-Hazardous
  • Certifications & Compliance:Halal, FSSC 22000, FCC Compliant, ISO 14001, GFSI Certified, FDA Compliant, RSPO Certified Sustainable Palm Oil, GMP, JECFA (FAO/WHO), Kosher, EU Compliant, ISO 9001
MASEMUL® MDG 4502 is a vital component enhancing chewing gum bases and candies. Functions include: Emulsification, anti-sticking, and extrusion aid. Operating within the agriculture and feed, food and nutrition, and printing and packaging markets, MASEMUL® MDG 4502 contributes to diverse industries.
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MASEMUL® SMS 5502 banner
Musim Mas Group company logo
MASEMUL® SMS 5502
  • Ingredient Name:Sorbitan Monostearate
  • Functions:Emulsifier
  • Labeling Claims:PHO (Partially Hydrogenated Oil)-Free, Kosher, Non-Hazardous, Halal, Sustainable, GMO-free, Non-GMO
  • Physical Form:Beads, Solid
  • End Uses:Instant Active Dry Yeast
MASEMUL® SMS 5502 is a potent emulsifier - sorbitan monostearate, made through the fusion of refined vegetable fatty acids and sorbitol. Available as both beads and solids, MASEMUL® SMS 5502 has food and nutrition applications ranging from bakery endeavors to diverse culinary creations.
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