Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredients
- Cocoa Bean
- Technologies
Features & Benefits
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Characteristics and most frequent use
Chocolate, confectionery, cookies and pastry, ice cream and spreads.
Properties
Packaging & Availability
- Packaging
- Solid in 20 Kg bags
- Liquid in bulk in tanks up to 25,000 kg.