Products

Natures Crops Ahiflower® Seed Oil is obtained from the seeds of the Buglossoides arvensis plant from non-genetically modified organisms (non-GMO) through natural plant selection. Ahiflower® seed oil is uniquely rich in the essential fatty acids stearidonic acid (SDA) and gamma linolenic acid (GLA). The naturally high unsaturated fatty acid content can impart an aroma characteristic of ALA-rich oils in certain applications. All crops are closely monitored and then processed to demanding standards to comply with Natures Crops’ proprietary Crop Assured 365® system of quality control and traceability protocols. Ahiflower is stabilized with an all-natural, non-GMO antioxidant.

70GA Dry Ahiflower® Oil is a combination of ahiflower oil and organic gum acacia. It stands out as a well-balanced, vegan-friendly, and environmentally sustainable source of essential fatty acids. This plant-based product offers an exceptional concentration of SDA omega-3, which can be converted by the body into EPA and DHA. Moreover, it provides a similar amount of omega-6 GLA as evening primrose oil, a renowned plant-based omega source.

Ahiflower® 80DHA™ is an exceptional omega source, offering the richest combination of ALA, SDA, and GLA. This Canadian-manufactured dietary oil delivers unparalleled purity and sensory qualities. It meets the growing consumer demand for non-marine omega-3 nutrition with fully traceable supply chains.

Ahiflower® 150DHA™ is an exceptional omega source, offering the richest combination of ALA, SDA, and GLA. This Canadian-manufactured dietary oil delivers unparalleled purity and sensory qualities. It meets the growing consumer demand for non-marine omega-3 nutrition with fully traceable supply chains.