Products

Norevo Monoflora Honey is a liquefied, homogenized, and purified honey primarily made from the nectar of a single type of plant, e.g. acacia, chestnut, orange, Manuka or forest honey.

Norevo Honey Powder is pulverized honey with mild taste, is odorless and is particularly suitable for dry recipes, declaration-friendly. It is half honey and half maltodextrin. It is manufactured using a special vacuum belt drying process.

Norevo Raw Honey is honey in its original and natural form. Mono or polyfloral honeys in their original, natural form.

Norevo Polyflora Honey is derived from the nectar of many different plants. Our blossom honeys are liquefied, homogenized, and purified and differ in taste, color, and consistency depending on their botanical origin.

Norevo Gum Acacia Mechanical Powder is a pulverized gum acacia based on the Acacia species Acacia Senegal or Acacia Seyal.

Norevo Honey Blends is the creation of customized blends of different honey types. It is liquefied, homogenized, purified, and standardized in taste, color, and consistency according to customer requirements.

Norevo Low Bac Honey (Germ-Reduced) (Low Bacteria = reduced germs) was specially developed for microbiologically demanding and sensitive products. In the thermal process we developed ourselves, the honey is germ-reduced by heating it.

Norevo Agar agar is a natural, hot-water-soluble hydrocolloid made from the extract of red seaweeds. It serves as a natural gelling agent and thickener with high gel strength levels that allow for the production of highly stable and thermo-reversible gels for food applications and other industrial uses. It is purified, homogenized, and water-soluble agar-agar powder, available in standardized and customized qualities. Agar-agar is easy to use, dose, and store.

Norevo Gum Acacia Pieces or Granules is obtained from the Acacia species Acacia Senegal or Acacia Seyal.