Products

MADBLEND™ Organic Stevia Extract Blend (SES0063) is a high-intensity stevia extract with a smooth and less bitter aftertaste. This high-purity blend of Rebaudioside A, D, & M contains at least 95% total Steviol Glycosides and is a great substitute for sugar, sugar alcohol, monk fruit, and artificial sweeteners.

Nura USA Bacillus Coagulans BC 99 is a facultative anaerobic gram-positive bacteria that can produce spores with a high count. It can decompose lactose and glucose to produce antibacterial lectin, lactic acid, amino acids, short-chain fatty acids, vitamins, and various digestive enzymes. The optimum pH for its growth is 5.5 - 7.5, and the optimum growth temperature is 45 - 50°C. This bacterial powder is prepared by Nura through patented technologies such as expansion, enrichment, and freeze-drying. Study results have confirmed that the main functions of Nura USA Bacillus Coagulans BC 99 are: Relieving colitis Improving immunity Producing bacteriocins, which have a certain antagonistic effect on pathogenic bacteria

YESTEIN™ Fermented Nutritional Yeast Protein Powder 80% s a high-quality (PDCAAS of 1.0), slow-digesting, bioavailable alternative to animal protein that is vegan, nutritious, and yeast-sourced. It contains 80% protein, 23% BCAAs, and 17% fiber. With its high-quality, clean-label attributes, and versatile functionality, YESTEIN™ hits all the targets in the growing trend of alternative protein sources and non-animal-based eating habits. It is a great choice for a variety of concepts, including sports nutrition, recovery, and elderly muscle support.