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Peruvian Nature MARAS SALT

Pink Salt from the Andes or Maras Salt is obtained from the natural evaporation of a salty river that is drained from a prehistoric ocean under the Maras mountains in the heart of the Incan Sacred Valley in Cusco, Peru. It is a unique and pollution-free salt in addition to being rich in nutrients and minerals, which it obtains as it passes through the cold mountains of the Cusqueñan Andes mountain range.

Ingredient Name: Pink Salt

Functions: Salt

Labeling Claims: Organic

Features: Promotes Nutrient Absorption, Rich in Minerals, Stimulates Immune System

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    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Food Ingredients Functions
    Ingredients
    Pink Salt
    Technologies
    Origin

    Origin: Cuzco
    Region: Highlands

    Features & Benefits

    Labeling Claims
    Product Highlights

    Its crystals display a light pink hue with accents of ivory. Its strong flavor is due to a considerable presence of iron and minerals essential for good health. This is an ideal salt to season any type of food and to display on the table, resulting in a spectacle for the senses and provides a series of essential nutrients to our body. Its existence is yet another triumph of the “natural” over the “artificial”. In short, it is a natural rock crystal salt that is 100% organic. Its name derives from its pink coloration.

    Applications & Uses

    Food & Nutrition Applications
    Uses and Aplications

    Part Used: Minerals
    Presentations: Fine granulation | Thick granulation
    Uses and applications: Table salt, Medicinal Baths, Ingredient
    Properties: calcium, copper, iron, magnesium, zinc
     

    Regulatory & Compliance

    Quality Standards

    Packaging & Availability

    Available

    Seasonality:

    • JAN
    • FEB
    • MAR
    • APR
    • MAY
    • JUN
    • JUL
    • AUG
    • SEP
    • OCT
    • NOV
    • DEC