Knowde Enhanced TDS
Identification & Functionality
- Country of Origin
- Ingredient Name
- Ingredient Origin
- Technologies
Features & Benefits
- Labeling Claims
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Suggested Uses
Consumption as muesli and granola, desserts and smoothies, fine chocolate, energy bars, homemade chocolate, in pastry confectionary and food industry.
Properties
- Odor
- Characteristic
- Taste
- Characteristic
- Physico-Chemical Properties
- Microbiological Values
- Nutritional Information
- Composition
Value | Units | Test Method / Conditions | |
Moisture | max. 5 | % | — |
Husk | max. 1.5 | % | — |
Impurities | 0.1 | % | — |
Side(± 1mm) | 2024-02-10 | mm | — |
Value | Units | Test Method / Conditions | |
Aerobic Mesophilic | 10⁵ | CFU/g | — |
Salmonella sp | Absence | / 25 g | — |
Value | Units | Test Method / Conditions | |
Calories | 661.46 | kcal/ 100g | — |
Total Fat | 56.86 | g/100g | — |
Saturated Fat | 35.82 | g/100g | — |
Cholesterol | 0.38 | mg/100g | — |
Sodium | 11.6 | mg/100g | — |
Total Carbohydrate | 23.56 | g/100g | — |
Dietary Fiber | 43.96 | g/100g | — |
Total Sugars | 0.7 | g/100g | — |
Protein | 13.87 | g/100g | — |
Value | Units | Test Method / Conditions | |
Organic Cacao Nibs | 100.0 | % | — |
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Packaging Type
- Packaging Information
Bulk 5Kg/10 Kg. polyethylene bag in carton boxes.
Retail 200 g laminated stand up bags.
Storage & Handling
- Shelf Life
- 24 months
- Storage Conditions
- Store in fresh, dry place.
- Avoid direct exposure to the sun or any other source of heat, pollutant, away fromstrong odors, etc.
- It is recommended to keep at 15-25 °C and 50-70% of HR.
Shelf Life : 24 months in original package.