Knowde Enhanced TDS
Identification & Functionality
- Country of Origin
- Ingredient Name
- Ingredient Origin
- Technologies
Features & Benefits
- Labeling Claims
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Suggested Uses
Direct consumption (juices, smoothies, yogurts); bakery (cookies, bread); Pastry (cakes); Chocolate and cereal bars.
Properties
- Physical Form
- Odor
- Characteristic
- Taste
- Characteristic
- Physico-Chemical Properties
- Microbiological Values
- Nutritional Information
- Composition
| Value | Units | Test Method / Conditions | |
| Moisture | max. 7 | % | — |
| Value | Units | Test Method / Conditions | |
| Aerobic Mesophilic | max. 10⁵ | CFU/g | — |
| Total Mold | max. 10⁴ | CFU/g | — |
| Escherichia Coli (determaxation) | max. 10 | CFU/g | — |
| Salmonella sp | Absence | / 25 g | — |
| Value | Units | Test Method / Conditions | |
| Calories | 390.12 | kcal/ 100g | — |
| Fats | 7.6 | g/100g | — |
| Sodium | 70.71 | mg/100g | — |
| Carbohydrates | 66.89 | g/100g | — |
| Total Dietary Fiber | 8.71 | g/100g | — |
| Total Proteins | 13.54 | g/100g | — |
| Value | Units | Test Method / Conditions | |
| Organic Quinoa Grains | 100.0 | % | — |
Regulatory & Compliance
Packaging & Availability
- Packaging Type
- Packaging Information
Bulk 10 kg polyethylene bags.
Retail 250g. laminated stand up bags.
Storage & Handling
- Shelf Life
- 24 months
- Storage Conditions
- Store in fresh, dry place.
- Keep away from direct sunlight.
- Keep closed in the original pack, once opened.
- Keep at room temperature of 15 - 25 ° C and relative humidity 50 a 70%.
Shelf Life: 24 months in original package.