Praan Naturals Colloidal Oat Flour (Fine) USP/NF

Identification & Functionality

INCI Name

Avena Sativa (Oat) Kernel Flour

Ingredient Origin

Non-Animal Origin,

Plant Origin

Cosmetic Ingredients Functions

Texturizing Agent

CAS No.

84012-26-0, 134134-86-4

Technologies

Cosmetic Ingredients

Product Families

Cosmetic Ingredients — Functionals

Texturizers & Fillers

Features & Benefits

Benefit Claims

Texturizing

Labeling Claims

Clean at Sephora,

Credo Clean Standard,

Non-GMO,

Organic,

Plant-Based,

Ulta Beauty's Conscious Beauty

Applications & Uses

Markets

Personal Care

Applications

Personal Care — Beauty & Care

Bath & Shower,

Skin Care

Application Format

Creams,

Lotions

Bath & Shower Applications

Bar Soaps

Properties

Appearance

Off White

Odor

Characteristic

Typical Properties

	Value	Units	Test Method / Conditions
Arsenic Content	max. 80	ppb	ICP-MS
Granulation (US #100)	max. 3	%	USP 786: 25g w/ 2g Calcium Tribasic; ROTAP 5 min. w/ Hammer
Granulation (US #200)	max. 15	%	USP 786: 25g w/ 2g Calcium Tribasic; ROTAP 5 min. w/ Hammer
Lead Content	max. 50	ppb	ICP-MS
Peroxidase	Negative to Low	—	AACC 22-80
Ash Content	max. 2.5	%	AOAC 923.03
Nitrogen	min. 2.0	%	AOAC 990.03 MOD
Fat Content	min. 0.2	%	AOAC 963.15 +
Viscosity	1 - 100	cPs	Brookfield, DV-2T
Cadmium Content	max. 50	ppb	ICP-MS
Loss on Drying	2 - 10	%	USP 40

Microbiological Values

	Value	Units	Test Method / Conditions
Escherichia coli	max. 10 (negative)	CFU/g	AOAC 991.14
Staphylococcus (Negative)	max. 10	CFU/g	AOAC 2003.07
Yeast and Mold Count	max. 200	CFU/g	AOAC 997.02
Coliform	max. 100	CFU/g	AOAC 991.14
Aerobic Plate Count	max. 50,000	CFU/g	AOAC 990.12

Regulatory & Compliance

Certifications & Compliance

Organic Certified,

USDA Certified