Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Pigment Type
- Food Ingredients Functions
- Ingredients
- Oleoresin Curcumin
- Technologies
Features & Benefits
- Labeling Claims
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Use Level
- 0.025-0.075%
Properties
- Soluble in
- Water
- Typical Properties
Value | Units | Test Method / Conditions | |
pH | 2.5-8.0 | — | — |