Knowde Enhanced TDS
Identification & Functionality
- Chemical Family
- Flavor
- Flavor Family
- Flavor Ingredient Class
- Fragrance
- Fragrance Family
- Ingredient Name
- Ingredient Origin
- Cosmetic Ingredients Functions
- Food Ingredients Functions
- CAS No.
- 8007-08-7
- Ingredients
- Ginger Root Extract
- Technologies
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Applications
- Fragrances & Perfume Applications
Properties
- Appearance
- Powder
- Analytical Properties
- Microbiological Values
- Composition
- Granulometry Properties
| Value | Units | Test Method / Conditions | |
| Flash Point | 100 | °C | Internal method |
| Gas Chromatography | Compliant | - | Internal method |
| Value | Units | Test Method / Conditions | |
| Escherichia coli | None | per gram | Internal method |
| Mould | max. 100 | CFU/g | Internal method |
| Salmonella enterica | None | per 25g | Internal method |
| Staphylococcus aureus | None | per gram | Internal method |
| Total Germs | max. 1000 | CFU/g | Internal method |
| Yeast | max. 100 | CFU/g | Internal method |
| Value | Units | Test Method / Conditions | |
| Used Solvents | None | - | - |
| Value | Units | Test Method / Conditions | |
| Particle Size Passing Through 500μm | min. 90 | % | Internal method |
Regulatory & Compliance
- Certifications & Compliance
- Regulatory and Compliance
Food Allergens (reg 1169/2011)
Major allergens are not presentEurope G.M.O. Status
Accord. to EU Reg.1829 & 1830/2003, this product does not entail any GMO labeling in the finished product
Contaminants
Compliant with Regulation (EC) No 1881/2006 and Regulation (EC) No 396/2005 and their amendments
Storage & Handling
- Shelf Life
- 24 Months
- Storage Conditions
Advised Storage
Store at ambient temperature - Protected from air and light.
Shelf Life
24 months in its original hermetically sealed container according to recommended storage conditions