Rodolfi Mansueto

About Us

Four generations of entrepreneurs at the helm of a company with an exciting history. An adventure that begins in the small workshop of Remigio, in San Pancrazio, and continues with Mansueto, with his determined desire to industrialize in Ozzano Taro: a journey that crosses the difficult years of the two wars and reaches us thanks to the tenacity of a true entrepreneur. For 125 years you have found us here, in the heart of the Food Valley, processing over 250,000 tons of fresh tomatoes in the three production plants of Ozzano Taro, Fontanini and Castelguelfo.

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Rodolfi Mansueto Tomato pulp

Ingredient Name:Tomatoes
Labeling Claims:Naturally Derived, Organic, Natural
Certifications & Compliance:IFS Certified, ISO 45001, FDA Compliant, BRC Certified, ISO 14001
End Uses:Sauces, Soups, Pasta

Rodolfi Mansueto Tomato pulp is prepared with fresh tomatoes, peeled, cut into cubes. In the extruded pulp, on the other hand, the tomatoes are treated with an extrusion method. It is possible to obtain fine pulp or pulp pieces, depending on the granulometry of the sieve, according to the customers' requests. Both have an excellent yield.

Rodolfi Mansueto Dried Vegetables

Physical Form:Solid, Granules
Labeling Claims:Organic, Natural, Naturally Derived
Certifications & Compliance:BRC Certified, ISO 14001, ISO 45001, FDA Compliant, IFS Certified
End Uses:Savory Products

Rodolfi Mansueto Dried Vegetables that have been dried We dehydrate veggies using the Air Dry process, which involves putting hot and dry air into contact with washed and sliced vegetables. This technique necessitates a high level of technological sophistication in order to preserve as many of the fresh vegetable's properties as feasible..

Rodolfi Mansueto Tomato powder

Ingredient Name:Tomato Powder
Labeling Claims:Naturally Derived, Organic, Natural
Certifications & Compliance:IFS Certified, FDA Compliant, BRC Certified, ISO 14001, ISO 45001
Physical Form:Powder, Solid, Flakes
End Uses:Tabletop Condiments, Frozen Meals, Ready Meals, Soups, Pasta

Rodolfi Mansueto Tomato powder is supplied in powder (sometimes also called "flour") and in flakes. The powder is suitable to flavor and as natural dyes. Flakes, on the other hand, are usually used when you want to appreciate the pieces of "fresh" vegetables, after rehydration, or when you need to maintain a grainy appearance. Generally dry products are commonly used as condiments for ready meals, as ingredients for dry preparations, pasta or for stuffed products..

Rodolfi Mansueto Tomato puree

Ingredient Name:Tomato Puree
Labeling Claims:Naturally Derived, Organic, Natural
Certifications & Compliance:IFS Certified, ISO 45001, FDA Compliant, BRC Certified, ISO 14001
Physical Form:Puree
End Uses:Sauces, Soups, Pasta

Rodolfi Mansueto Tomato puree is prepared with fresh tomatoes, sieved and partially deprived of their water content. We produce various tomato puree both depending on the brix degree (8-9% and 10-12%) and depending on the content of seeds and peels, for example Rustic Tomato puree. In addition to the conventional version, these products are also available in an organic version.

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